Wines of Germany is taking 31 Days of Riesling to Manchester and Edinburgh this spring, marking the first time the tasting will take place outside London.
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An anchor point in the calendar of the wine industry, the industry is busy gearing up for this year’s Prowein, a special 25th anniversary edition of the wine and spirits trade fair.
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There is a point on every trip, once travel fatigue has passed and the daily rhythm of tasting, talking and tucker becomes the norm, when a borrowed moment of freedom over a bottle of wine captures the spirit of the tour. During a recent indie merchant buyers trip to Australia this came in the refreshingly left-field shape of a magnum of Brash Higgins Zibibbo, providing a rather early sundowner in the leafy garden of the McLaren Vale Motel, as the group relaxed ahead of a big tasting and dinner.
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Wine priced between $10 and $20 will be the biggest driver of value growth for still and sparkling wine over the next couple of years.
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Thanks to two key trade deals, Japan has increased its reach to a billion people so far in 2019. Jo Gilbert looks at the knock-on effect for the country’s drinkable exports
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California Wines used its Essential California tasting yesterday (12 March) to swing the focus onto wines under £50 RRP, with an emphasis on the message of value for quality to the fore for the UK market.
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Quality Riesling appears to be on a roll, with the average price paid for exported German wine breaking records in 2018, while UK consumer thirst drove the biggest value increase of any export territory, according to German Wine Institute (DWI) figures.
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Five vineyards based in the Surrey Hills area of outstanding natural beauty have joined forces to form a new English wine region - ‘Vineyards of the Surrey Hills’.
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An ‘exceptional’ 2018 vintage coupled with a consistent rise of quality of wine production from a new generation of vintners in the Pays Nantais has prompted UK distributors to turn to Muscadet.
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Franciacorta is positioning itself as ideal for “a new drinking demographic”, with the UK at the forefront of a renewed export drive.
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Consorzio Vini delle Venezie DOC has embarked on the ‘second era of Italian style Pinot Grigio’.
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The restaurant trade suffered another tough month in February with the mini heatwave towards the end of the month failing to move the whole market much, despite an encouraging performance from the pub trade.
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Robert Oatley Vineyards has brought its business development manager Katie MacAulay to the UK as part of a strategy to strengthen its position in the UK market.
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A Dragons’ Den-style session will decide on the best opportunities for French Wines at Harpers forthcoming at Think France event on 26 March at Glazier’s Hall in London.
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A no-deal Brexit will deliver import chaos and a significant added cost burden to the UK trade. Andrew Catchpole reports
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Rufus Olins has taken the top job at The Institute of Masters of Wine (IMW).
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Members of the independent merchant-owned Vindependents have voted to issue a new round of share options in the company, allowing new members that take up the offer to have a say in how the buying group is run.
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Veeno has been saved by investors who have rescued the Italian wine café’s 15-strong estate.
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The 2019 Climate Change Leadership Conference - Solutions for the Wine Industry, kicked off yesterday with key industry figures and experts taking to the stage to highlight and share actions taken to mitigate global warming.
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Soave is ramping up its UK focus, targeting independents and restaurants this summer with a #SummerofSoave campaign.
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