Haere Mai, as they say in Marlborough, and welcome to Sauvignon 2019, the world’s biggest celebration of – arguably - the most popular and least well-understood grape variety around.
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Kingsland Drinks’ marketing director Neil Anderson gives his view on eight trends that will impact the wine industry through the coming year
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As part of the first Furmint February to be held in the UK, participating on-trade and independent retailers have the chance of winning a trip to Hungary.
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The UK market continues to be the shop window for the world of wine, with the on-trade driving premium sales.
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Hungarian food-and-wine wine specialists Malux are gearing up to launch four wines from Szekszard estate Vida at their upcoming trade tasting – including a Kadarka from rare 100-year-old vines.
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JOE FATTORINI IS HEAD OF LONDON SALES AT FIELDS, MORRIS & VERDIN
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The UK wine industry is running out of glass, creating unprecedented price hikes for bottlers - and the situation is unlikely to be resolved before 2020.
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Stannary St Wine Co has expanded its team with the addition of Kim Suddens as fine wine account manager.
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Hallgarten & Novum Wines has hired Colin Cameron in the newly created role of head of marketing.
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The crowdfunding initiative to back the publication of the memoirs of Gerard Basset MS, MW, OBE seeks to set up a scholarship in his name as it reaches £14,000 target within days of launching.
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As the WSET hits 50, Andrew Catchpole talks to chief executive Ian Harris MBE about driving forward a great British export
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Australia will continue to trade with the UK, its biggest export market by volume and third by value, on its current terms post-Brexit.
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The South African wine industry has recorded 4% growth in value exports to R9.06 billion in 2018, but volumes fell 6% due to the small size of recent vintages.
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Exports of Australian wine increased 10% last year to $2.82 billion, according to Wine Australia.
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The Wine and Spirit Education Trust’s annual Awards and Graduation Ceremony celebrated a record number of Diploma graduates at a packed Guildhall in London last night (21 January).
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Fun fact: the Oxford Word of the Year 2018 was “toxic”. Why toxic, you ask? Every year, the eminent Oxford University institution chooses a word or expression that is judged to “reflect the ethos, mood or preoccupations of the passing year” and have “lasting potential as a term of cultural significance”.
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Prestigious wine body Académie Internationale du Vin has announced Elie Maamari - long-serving winemaker and export manager for leading Lebanese winery Château Ksara, has joined the fold.
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North South Wines has expanded its Italian menu with the addition of Stefano Girelli’s Sicilian estate, Azienda Agricola Cortese.
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Armit Wines has added Terroir Sense Fronteres from Montsant to its portfolio.
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With the sparkling wine category continuing to grow, Harpers and Franciacorta have teamed up to offer a fantastic buyers’ trip to the beautiful Franciacorta region.
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