In the first of a series focusing on how the generic bodies are dealing with the current crisis, we talk to Chris Stroud, marketing manager Europe, New Zealand Winegrowers.
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As lockdown happened, Lisa Riley looked at how the on-trade adapted to create opportunities in an alien situation.
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In its latest series of market insights, Wine Intelligence has highlighted five focus areas for wine marketeers to consider as companies battle through the extreme challenges thrown up by the Covid-19 pandemic and the developing recession.
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The Whisky.Auction has raised a grand total of £104,184 via its charity auction in support of The Drinks Trust’s Covid-19 Emergency Fund.
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In a move to reclaim its mojo, Majestic has unveiled a return to its “historic strengths” of exciting and unusual wines in its spring range review.
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Tim Atkin MW, Harpers columnist and leading UK wine writer, has launched his inaugural Uruguay Special Report, following a visit to the country in January this year.
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Swapping lunch in London for a live link to Lebanon, Andrew Catchpole catches up with a rising Middle Eastern star.
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Waitrose has claimed a UK supermarket first with the launch of a fully recyclable ‘wine in a tube’ range.
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Catalonia-based American wine writer Miquel Hudin is offering hospitality staff one-year free membership to his website, which is built around original, first-hand content about wines from Spain and elsewhere.
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Armit Wines has launched a series of virtual video tastings, via Instagram, themed around escapism and R&R.
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In response to the Covid-19 pandemic, The Wine & Spirit Education Trust (WSET) is fast-tracking investment plans to bring forward online delivery of all its qualifications.
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Jackson Estate has said that from a viticulture perspective, the 2020 vintage in Marlborough has the potential to be "one of the best ever”.
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Leading Tuscan producer Castello Banfi is pushing viticultural boundaries as part of its wider commitment to advancing sustainability, with hybrid grapes and interlopers such as Georgia’s Saperavi on the cards.
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The Wine Society has confirmed it reopened for business during the Easter weekend following a two-week temporary closure.
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The Symington Family has announced its 2018 vintage Ports - to be launched via live video presentation for the first time.
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Domaine de la Commaraine has purchased 5.8 acre of vineyards in the Côte de Nuits for an undisclosed sum.
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Sogrape Estates has declared 2018 a vintage year for its Sandeman, Offley and Ferreira estates.
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Loire wine exports to the UK were up in the past year in both value and volume terms with the region, which had struggled to reach levels achieved in 2017, now levelling.
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UK Hospitality and CPL Learning have launched an online training platform for hospitality team members.
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Jancis Robinson MW has reached out to hospitality workers by giving industry professional free access to all of JancisRobinson.com.
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