One week left to enter Harpers Design Awards
Published: 25 August, 2021
The race is on with just one week left to enter Harpers Design Awards 2021.
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Bouncing Back Q&A: Tim Fordham, Liberty Wines
Published: 25 August, 2021
It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.
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McLaren Vale’s Chapel Hill joins Bancroft
Published: 24 August, 2021
Bancroft Wines has expanded its Australian portfolio with McLaren Vale’s Chapel Hill.
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BWS grocery sales decline 6%
Published: 24 August, 2021
Beer, wine and spirits (BWS) sales through supermarkets continued to slide in the four weeks ending 14 August 2021, down 6% compared with the same period last year, according to Total Till data from NielsenIQ released today.
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Bouncing Back Q&A: Craig Durham, Buckingham Schenk
Published: 24 August, 2021
It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.
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Bouncing Back Q&A: Andrew Lundy, Vino Wines
Published: 24 August, 2021
It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.
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Deliveries and takeaways to maintain significant share of restaurant and pub sales
Published: 23 August, 2021
Deliveries and takeaways are set to maintain a “significant share” of restaurant and pub groups’ operations despite restrictions on indoor service lifting following Freedom Day, the latest CGA & Slerp Hospitality at Home Tracker has predicted.
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Vinpro pledges to continue fight as court case starts
Published: 23 August, 2021
Vinpro has pledged to continue its fight to help fully reopen and rebuild the SA wine industry.
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Bouncing Back Q&A: Nik Darlington, Graft Wine
Published: 23 August, 2021
It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.
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Picking up with The Drop
Published: 19 August, 2021
Blending nationwide delivery app, wine bars that retail and ambitious franchisee model, The Drop is taking hybrid to the next level. Andrew Catchpole reports.
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Harnessing Germany's ‘undiscovered’ potential
Published: 19 August, 2021
Germany is pretty much a blank slate for many consumers, but with contemporary wine styles that mean there’s all to play for.
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Q&A: Tom Jones, Whalley Wine Shop and Whalley Wine Bar
Published: 17 August, 2021
Deciding to open a wine bar next to Whalley Wine Shop during a pandemic seemed like the obvious move for owner Tom Jones, founder and MD, who fills Andrew Catchpole in on why he’s made this leap of faith.
Bouncing Back Q&A: Tom Smith, Accolade Wines
Published: 16 August, 2021
It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.
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Sustainable Wines of Great Britain announces first accredited wines
Published: 16 August, 2021
The first wines carrying the Sustainable Wines of Great Britain (SWGB) Trade Mark are now ready to reach the shelves, marking a major step forward for the UK’s commitment to making wines within an environment-friendly framework.
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Unsustainable future
Published: 16 August, 2021
Following the successful lobbying of government to ditch the much-derided and unnecessary VI-1 forms for wine imports, trade voices are gearing up for another battle, this time concerning organic wines.
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Long read: Museum Wines’ MD Daniel Grigg shares his passion for South Africa
Published: 12 August, 2021
Long a champion of The Cape, Daniel Grigg gives the lowdown on why the wines make commercial sense and what more needs to be done to communicate its vinous cornucopia.
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Bordeaux Wines brings white wine pop-up to London
Published: 12 August, 2021
Bordeaux Wines UK will be bringing its Bordeaux White Wine Bar to London’s Flat Iron Square from 1 to 5 September as part of its continued strategy to promote the region's white wine styles to UK consumers.
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Bouncing Back Q&A: Ted Sandbach, Oxford Wine Company
Published: 12 August, 2021
It’s been a one-of-a-kind 18 months for the trade. Here, as we begin to push into the second half of the second year of the pandemic, Harpers is catching up with businesses to find out how they’re focusing on recovering from the shock, and what challenges and opportunities lie ahead.
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Pol Roger Portfolio adds Domaine Vacheron
Published: 11 August, 2021
Pol Roger Portfolio, the subsidiary of Champagne Pol Roger, has signed a deal as the exclusive UK distributor of Domaine Vacheron taking effect from next week (16 August).
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DGB acquires majority stake in Backsberg
Published: 11 August, 2021
South Africa’s DGB has acquired the majority shareholding in Backsberg, a long-established name in the Cape winelands which has been in the hands of the Back family for over a century.
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Registered in England No. 6646125. VAT No. 938 4452 95
