Harpers Wine & Spirit Trade News

Looking ahead: Julia Jenkins, owner and MD, Flagship Wines

Published: 14 August, 2019

As the first half of 2019 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities

New Tokaji release from Disznókő

Published: 14 August, 2019

Hungary’s Disznókő has added a new Tokaji to its range.

Broadland Wineries appoints brand manager for innovation

Published: 14 August, 2019

Broadland Wineries has hired Bernard Matthews brand manager Katherine Hall to fill its new brand manager for innovation role.

Looking ahead: Laura Jewell MW, regional general manager EMEA, Wine Australia

Published: 14 August, 2019

As the first half of 2019 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities

Upselling wine to the promiscuous drinker

Published: 14 August, 2019

Wine continues to struggle in the on-trade where promiscuous consumers are seeking out “new and different”. How the category can overcome these pressures was the topic of a CGA presentation at the first in a new series of breakfast briefings held by the WSTA. Jo Gilbert reports

All change in McLaren Vale

Published: 13 August, 2019

As one of the most dynamic Australian regions, McLaren Vale is helping redraw expectations of wine from Down Under. Andrew Catchpole reports

Looking ahead: Ted Sandbach, managing director, Oxford Wine Company

Published: 13 August, 2019

As the first half of 2019 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities

Seppeltsfield expands Barossa holdings

Published: 13 August, 2019

Seppeltsfield Wines has acquired the Tanunda Hills vineyards in Barossa.

The Wine Society's new groove

Published: 13 August, 2019

With a new chief executive at the helm, Andrew Catchpole visits The Wine Society to discover what’s up at this venerable members’ merchant

Sustainability: a transatlantic conversation with California Wines

Published: 13 August, 2019

Harpers and California Wine Institute hosted an insightful and far-reaching seminar at London’s Design Museum, delivering the core message that the wine world is well-placed to better engage consumers in supporting the true costs of advancing sustainability. Andrew Catchpole reports