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Liberty report: Reversal of off/on-trade trends buffers hospitality recovery

Published:  03 November, 2021

Liberty Wines’ latest report has noted the positive effect of the reversal of the trends from the on to the off-trade over the course of the pandemic, with the growth in popularity of independent wine retailers during lockdown and an overall move towards experimentation feeding back into the on-trade and helping to boost sales.

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Rueda campaign to underpin export growth

Published:  03 November, 2021

Spain’s leading white wine export has continued its upward trajectory, with DO Rueda reporting a 15% upswing in 2020.

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Cult Wines launches new investment platform for wine

Published:  02 November, 2021

A new platform that allows consumers to invest in wine is being launched by Cult Wines, the global fine wine collection management and investment company.

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Ellis Wines’ head wine buyer Matthew Cooper passes away

Published:  02 November, 2021

Matthew Cooper, head wine buyer of Ellis Wines, with whom he had worked for 25 years, has sadly passed away.

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Spain inches up

Published:  02 November, 2021

Spanish wines appear to be holding ground against the broader UK wine market, with signs of uplift at the mid-to-high end. Andrew Catchpole sizes up the stats.

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UK food & drink businesses ‘behind’ on climate change targets, says WRAP research

Published:  01 November, 2021

Just under two-thirds (63%) of UK consumers want businesses to take immediate action to tackle climate change, a new national survey commissioned by sustainability charity WRAP has showed.

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Penfolds releases final wine in ‘g’ series

Published:  01 November, 2021

Penfolds has unveiled a new wine blended from five vintages of Grange named Penfolds g5.

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Lanchester Wines says carbon offsetting isn’t enough

Published:  28 October, 2021

Lanchester Wines has called on businesses in the wine industry to commit to making changes to minimise the impact on the environment, arguing that being carbon neutral is only the beginning of the journey towards sustainability.

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González Byass named ‘Best Spanish Winery of the Decade’

Published:  28 October, 2021

González Byass has become the “Best Spanish Winery of the Decade” according to a Spanish Association of Journalists and Writers.

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Duty reforms: What’s the cost for wine and spirits?

Published:  28 October, 2021

Chancellor Rishi Sunak revealed plans to simplify the current alcohol duty regime during yesterday’s Budget, when it was revealed that the Treasury would be adopting a new principle of “the stronger the drink, the higher the rate”.

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Redefining Malbec

Published:  28 October, 2021

Argentina’s flagship grape continues to evolve, with renewed emphasis on vineyard sites and terroir. Amanda Barnes, author of The South America Wine Guide, reports.

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English and welsh producers celebrate end to sparkling ‘Super tax’

Published:  27 October, 2021

The news that the duty premium on sparkling wine being sold in the UK has been removed has been met with encouragement from the English and Welsh wine sector.

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Landmark overhaul for alcohol duty is the biggest shakeup in 140 years

Published:  27 October, 2021

Chancellor Rishi Sunak has announced the most radical simplification of alcohol duties for over a century by slashing the number of main duty rates from 15 to six, while also cutting the premium on sparkling wine.

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Kingsland Drinks backs eco wine brand with new listings

Published:  27 October, 2021

Kingsland Drinks is expanding the reach of eco wine brand The Hidden Sea with new listings in both Booths and Asda.

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Christmas 2021: An optimistic appraisal

Published:  27 October, 2021

The British tabloids have spoken: Christmas 2021 is unlikely to yield much festive cheer. Unfortunately, this isn’t simply press hyperbole – the UK’s food industry is under enormous pressure, while retail supply chains continue to be stymied by a lack of HGV drivers.

Meanwhile, the Office for National Statistics (ONS) released a set of data in September which confirmed that the on-trade staffing crisis has not abated. “Sourcing staff has been one of our biggest challenges since we reopened,” says Avinash Shashidhara, head chef at Pali Hill restaurant in London.

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Aldi launches premium Winemasters’ Lot wines for festive season

Published:  25 October, 2021

Aldi is introducing a ‘super premium’ wine range, Winemasters’ Lot, in time for the festive season, to complement and build on their Specially Selected selection. The wines will be available from 8 November, available in stores and online.

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Building a wine subscription model

Published:  25 October, 2021

The traditional wine club has gone online and re-emerged as a strong subscription proposition for businesses of all shapes and sizes, as Jo Gilbert reports from Harpers’ SITT panel discussion.

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Indigo Wine adds new producers to portfolio

Published:  21 October, 2021

Indigo Wine is adding a range of new producers to its portfolio, spanning some of the wine world’s most distant regions.

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WSET takes a new approach to events via training hub

Published:  21 October, 2021

The Wine & Spirit Education Trust (WSET) is launching the WSET Events Hub, which will offer virtual events, as part of a new trade and consumer events strategy.

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New Zealand deal is a ‘win’ for business

Published:  21 October, 2021

The Wine and Spirit Trade Association (WSTA) has welcomed news of a potential Free Trade Agreement (FTA) with New Zealand, which could lead to the removal of all tariffs on goods between the two countries.

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