Waitrose at forefront of organic wine boom
Waitrose has revealed that organic wine sales are up 57% year-on-year as customers look for more sustainable wines.
Read more...Waitrose has revealed that organic wine sales are up 57% year-on-year as customers look for more sustainable wines.
Read more...Barbeito Madeira through their UK importer, Raymond Reynolds, run the hugely successful #MadeiraDay competition in December each year, bringing together independent retailers from all over the UK in celebration of this outstanding fortified wine. Luvians won the 2017 edition and after being presented with our certificate at the Big Fortified Tasting earlier this year, I got the chance to fly out to the island (this Portuguese colony lies some 280 miles off the coast of Africa) to get a personal perspective on how this bewitching wine is made.
Read more...Consumer confidence in the wine category is increasing, driven by the ‘experience economy’ and the growing engagement with the drinks category, research analyst Wine Intelligence has claimed.
Read more...As we head towards the second half of 2018, Harpers asks key trade figures to highlight the current challenges, on-going trends and opportunities.
Hallgarten has recruited a second business development director as part of its ongoing drive to grow the business.
Read more...Red Squirrel is heading out of London for its annual tasting for the first time, with plans to bring its focus on small artisanal producers to Bristol and Manchester.
Read more...Friarwood Fine Wines has announced it is expanding its Spanish portfolio with an exclusive selection from winemaker Carlos Moro.
Read more...As the first half of 2018 draws to a close, Harpers asked key trade figures to highlight the current challenges, on-going trends and opportunities
Read more...Countries such as Greece, Turkey, Hungary and Romania are no longer considered off-piste when it comes to winemaking. Justin Keay looks at what’s on offer
Read more...Abbi Moreno, third generation scion of family wine merchant Moreno Wines, has parted company with her old firm after 21 years, announcing her intention to open a hybrid wine shop-come-wine bar business in early 2019.
Read more...WineTraining is gearing up for its Malaga launch as demand for Wine & Spirit Education Trust (WSET) courses across the world soars.
Read more...Accolade Wines has turned the spotlight on its South African Kumala wine brand with a £1 million campaign.
Read more...Vagabond has secured a £3.5 million investment from UK leisure and hospitality investor Imbiba.
Read more...Jascots is poised to add four new environmentally friendly producers to its portfolio as part of its strategy to focus on sustainability
Read more...As the first half of 2018 draws to a close, Harpers asked key trade figures to highlight the current challenges, on-going trends and opportunities
Read more...The University of Adelaide and the Shanghai Jiao Tong University have joined forces to launch a dual masters degree in winemaking and viticulture to help fuel China’s wine industry.
Read more...The Times, in its increasingly sensationalist manner, splashed another of those fatuous wine stories on page three the other day. “Cloned Frankenwines fool even experts”, was the loaded, somewhat clumsy headline.
Read more...A relatively sunny outlook is being forecast for the global alcohol industry over the next five years, with the wine set to see the largest portion of growth.
Read more...Aldi has added Cramele Recas’ natural and vegan Orange wine to its portfolio.
Read more...Fortnum & Mason has unveiled a ‘sparkling tea’ range positioned as an alternative to sparkling wine.
Read more...