Published: 10 January, 2022
The Trustees of the Gérard Basset Foundation have announced their intention to award grants to 14 institutional and community partners worldwide, designed to enhance inclusivity across the global wine and hospitality industries.
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Published: 07 January, 2022
The chairman and founder of import business Ehrmanns sadly died just before Christmas, aged 77.
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Published: 07 January, 2022
At any one time, there are an average of seven trillion pieces of packaging in the world. The opportunities offered by technology to engage with consumers via the bottle are only just getting started, says Jo Gilbert.
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Published: 06 January, 2022
Ellis Wines is poised to market a very esoteric style of Albariño, matured in the freezing depths of the Atlantic Ocean for six months.
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Published: 06 January, 2022
A niche sparkling wine brand, The Uncommon, has become the first UK wine business to be certified as B Corp.
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Published: 06 January, 2022
The sparkling wine category was the clear winner of the Christmas retail bonanza, with both merchants and analysts reporting bumper sales.
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Published: 05 January, 2022
Overall retail sales of beers, wines and spirits fell in the month of December, when benchmarked against Christmas 2020, though spending remained higher than it was pre-pandemic.
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Published: 05 January, 2022
Australian multinational Accolade has unveiled a new range of varietal wines packaged in large format sustainable boxes.
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Published: 05 January, 2022
After almost 12 months of suspending its educational activities in China, the WSET confirmed today (January 5) that it has received state approval to resume teaching.
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Published: 23 December, 2021
Ecommerce is to remain a key driver of value growth in global alcoholic drinks markets, with wine to the fore. Andrew Catchpole reports.
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Published: 22 December, 2021
Matt Tipping reflects on keeping the wheels turning through 2021 and how valuable new custom should bring cheer into the new year, despite the looming additional tax burden on wine.
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Published: 22 December, 2021
In case anyone missed it, Jeremy Clarkson has recently launched his own beer brand, Hawkstone. The lager is made with barley grown on his Cotswolds farm. Exposed to the workings of the supply chain, Clarkson was reportedly aghast at the difference between the £205 per tonne he received for his barley and the £580 paid by the brewers to the middleman.
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Published: 22 December, 2021
With supply and delivery issues forcing indies to be nimble and imaginative for the Christmas rush, Andrew Catchpole asked a trio of merchants how they prepared for the festive sales spike in such an unpredictable year.
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Published: 22 December, 2021
Harpers Wine & Spirits will be joined by two of the UK’s leading presenters to host an online tasting dedicated to the wonders of the Koshu grape, Japan's key indigenous varietal.
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Published: 21 December, 2021
A historic piece of publishing history is up for auction this month, printed in 1887 by Harper’s Weekly gazette – the magazine that morphed into today's Harpers Wine & Spirit and almost certainly oldest drinks title in the UK.
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Published: 21 December, 2021
Tenuta Santa Maria di Gaetano Bertani, a leading winery in the Veneto region, has become the newest member of the WoodWinters portfolio.
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Published: 21 December, 2021
Spanish giant Freixenet has posted record Cava sales in 2021, retailing more than 100 million bottles worldwide for the first time ever in the firm's 150-year history.
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Published: 20 December, 2021
The long-running trade fair Vinexpo Bordeaux has been officially retired by its organisers, replaced by the inaugural 'Bordeaux Wine Week' in 2022.
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Published: 20 December, 2021
Rudi Plath, the founder of Morgenrot and well-known character in the wine and beer trade, passed away on 17 December.
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Published: 20 December, 2021
Continuing our seasonal Bouncing Back Q&A series, Caroline Thompson-Hill takes stock of the lessons of 2021 and calls out the challenge posed to trade by the proposed alcohol duty reforms.
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