How exchange rates can predict the future of wine

Worldwide currency exchange rates continue to help shape the winners and losers in the global wine world and have played a key role in helping China become such a significant player.

Consumer reasearch session: Champagne

The 21 attendees were asked to taste seven different Champagnes and then to fill in a questionnaire, which explored their attitudes and knowledge on fizz in more detail.

Krug launches magnum format for rosé

The House of Krug is to release Krug Rosé in magnums for the first time.

Selfridges to have a Moët mini vending machine

An adult vending machine has been installed at Selfridge's on Oxford Street in London for mini 20cl versions of Moët Champagne. mini vending machine with 20cL bottles selling for rrp £17.99 each.

Wine fair RAW annouces dates in London and Vienna

The artisan wine fair RAW, has announced two dates for 2014, including its third London event and its first out-of-London fair in Vienna, with the possibility of more events being rolled out in the future.

How do our Champagne Occasions partners educate the consumer?

Interview with: David Harker, owner, Newcastle wine school

I think the most surprising finding coming out of the workshop was how many respondents weren't fazed by the price of some of the Champagne - even up to £70 a bottle, which was a lot more than most of them said they would originally be prepared to pay...

Why are UK retailers so afraid of innovation?

In the past year Stranger & Stranger alone has trialled three shiny new ideas in the US wine market.

Q&A with Sandro Saadé, one of Syria's leading winemakers

Retailers use social media to make more consumer friendly wines

Retailers are increasingly turning to social media to help create new wines they hope will prove popular with consumers.

'Best of Wine Tourism' 2014 winners announced

The Great Wine Capitals Global Network, an alliance of ten international wine regions, announced the nine winners of its 2014 International Best of Wine Tourism Awards at a gala dinner held November 12, at the Culinary Institute of America at Greystone in St. Helena, California.

Everything you know about wine is wrong

The death of ungrafted vine rootstocks has been much exaggerated, says Heather Dougherty of the Association of Wine Educators

Jancis Robinson passes the torch as WSET honorary president

Gerard Basset OBE, MS, MW is to follow Jancis Robinson OBE, MW, who served for the last three years, as the new honorary president of the Wine & Spirit Education Trust's (WSET) effective from January 20, 2014.

Sotheby's to sell 100 cases of Opus One for $165,000

Sotheby's wine retail store is selling 100 six bottle cases of iconic Californian wine, Opus One, as a one off collection starting today for only the next four days, with vintages spanning from 1997 to 2005, for $165,000.

Burgundy 2012 en primeur kicks off with some allocations already "exhausted"

The severly reduced Burgundy harvest for 2012 is resulting in producers holding en primeur tastings this month with "Allocation Exhausted" labels over some bottles.

Michelin star chef Michel Roux is face of Everyday Bordeaux consumer campaign

Michelin star chef Michel Roux of Le Gavroche fame has teamed up with the 2013 Everyday Bordeaux collection of wines, to promote those wines considered by a panel of judges from the Association of Wine Educators to offer some of the best value Bordeaux currently available in the UK.

Wine drinkers stick to what they know, says Asda

Almost half of UK wine consumers buy the same wine every time they shop, according to a survey carried out by Asda.

Foodie phenomenon spreads to London wine drinkers

Organisers of a new wine event for Londoners are hoping they can follow in the footsteps of the foodie revolution and make wine more accessible.

Hangingditch in Manchester to hold sixth annual wine fair

Independent wine merchant, Hangingditch, is set to host its sixth annual wine fair in Manchester this Friday, November 19, from 6:30pm-9:30pm at the Manchester Cathedral, with live music, food and over 175 wines and spirits to taste.

London Cru opens for tours and supper clubs

Central London's first urban winery is officially open for tours starting this Saturday, 9 November, where it will host tours for the public along with other opportunities throughout the month, like  becoming a winemaker for a day or dining in the barrel room with a series of  supper clubs the winery will be hosting.