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Majestic reveals the trends to watch this Christmas

Published:  12 November, 2021

Sparkling wine and Champagne, Beaujolais, Rosé, bag-in-box and wines from South Africa are tipped to be some of the top sellers this Christmas, Majestic Wines has predicted.

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ProWein goes full steam ahead for 2022

Published:  09 November, 2021

ProWein, the world’s biggest wine show, is to be held as a physical event in March 2022.

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Evolution in motion

Published:  08 September, 2021

The growing no/low-alcohol cocktail category has seen some serious innovation as bars and consumers seek more substance in their drinks. Clinton Cawood reports on the latest trends

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Cocktails: Cans win for on-the-move

Published:  02 September, 2021

Ready-to-drink cocktails continue to grow in popularity despite the reopening of the on-trade. Lisa Riley reports.

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DHL acquires logistics firm JF Hillebrand

Published:  19 August, 2021

A major force in global wine shipping has been purchased by the Deutsche Post (DPDHL) Group for approximately €1.5 billion.

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Esporão adds Vinho Verde to its growing roll call

Published:  24 September, 2019

Leading Portuguese producer Herdade do Esporão is adding Vinho Verde to its growing portfolio of regions with the purchase of historic winery Quinta do Ameal.

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Amathus's inaugural tasting puts spotlight on ambitious plans to double its wine portfolio

Published:  13 September, 2019

Amathus Drinks held its first stand alone tasting of recent times this week to highlight what has been a major push into the wine category for the traditionally spirits-led company over the past few years.

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Scandinavian style: Climate change pushes wine to the fringes

Published:  30 January, 2019

For much of the winemaking world, it’s an inconvenient truth that climate change is changing how easily and successfully wine can be made.

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Things hotting up for English wine following record-breaking summer

Published:  12 October, 2018

Producers are calling 2018’s harvest the “harvest of the century” after unusually warm climes descended on Britain this summer and autumn.

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Bacardi goes Back to the Bar

Published:  30 March, 2018

Last month, 5,500 Bacardi employees left their desks and headed to their local haunt for the inaugural Back to the Bar initiative. Jo Gilbert finds out more

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