Published: 14 January, 2022
After 18 months of escalating online demand and consumers being immersed in “online shopping training”, the packaging industry is being tasked with satisfying supercharged convenience, sustainability and luxury trends, which , finds Jo Gilbert, is quite the challenge.
Read more...
Published: 12 January, 2022
Ruth and Charles Simpson, founders of Simpsons Wine Estate in Kent, have been named as one of the '50 Most Influential People in British Luxury' in the Walpole Power List 2022.
Read more...
Published: 17 February, 2020
GUY WOODWARD
Read more...
Published: 30 August, 2018
Pernod Ricard is capitalising on encouraging growth in the Scotch category with the launch of its new Chivas XV.
Read more...
Published: 06 December, 2017
Serendipity is part of the pleasure of owning a wine cellar. Unless you’re the kind of person who keeps a log of every bottle that’s down there – I’m as organised as the next Virgo, but there are limits – these chance discoveries are wonderful. Well, most of the time. For every bottle of oxidised Condrieu or dried-out claret, there are dozens that are exciting to unearth. I had a bottle of 2006 TMV Swartland Syrah recently, made by Chris and Andrea Mullineux before they set up their own now globally famous winery in South Africa, and it was a revelation.
Read more...