Balancing the benefits and harms of alcohol in UK society
James Bayley assesses the duality of the effects of alcohol consumption.
Read more...James Bayley assesses the duality of the effects of alcohol consumption.
Read more...A report released by the Chartered Trading Standards Institute (CTSI) has revealed that 70% of beer and wine served in UK pubs and bars is short-measured, resulting in significant financial losses for consumers. The study highlighted that an average beer drinker is losing approximately £88.40 annually, while a wine drinker loses around £114.40 per year due to under-pouring.
Read more...The Society of Independent Brewers (SIBA) has responded to growing speculation that Covid “passports for the pub” have been shelved, calling pubs and taprooms across the country “safe” for reopening without additional red tape.
Read more...An average 82% drop in beers sales has been recorded by small independent breweries across the UK since the outbreak of Covid-19, according to new Society of Independent Brewers (SIBA) research released today
Read more...CAMRA, the body which represents the interests of the UK beer and cider industry, has expressed concerns that artisanal cider producers who producer higher ABV products could be tarred by the same brush which is intended to increase duty on high-alcohol, cheaply made ciders.
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