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Guy Woodward: Why wine investment is the scourge of the wine world

Published:  04 November, 2024

If there’s one wine headline guaranteed to have me reaching for the eye-roll emoji (to be honest, there are several, though never in this fine publication, obvs), it’s the ‘Fine wine index soars as investors toast bullish market’ type of thing.

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Exclusive: Hallgarten to hold duty rise in bid to ease pain for trade customers

Published:  25 May, 2023

Faced with a significant duty rise from 1 August, many in the business of selling wine are bracing themselves for a new round of pain. Unwilling to pass on price rises to cash-strapped customers, but needing to protect already thin margins, this unpopular hike in tax is understandably the talk of the trade. And all of this is to happen at a time when implementation will impact on hospitality outlets, forcing a reorganisation of wine lists during the crucial summer trading period.

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New limits on Etna to control invasive investment

Published:  02 December, 2022

New moves to limit Etna DOC (PDO) wine production volumes have been designed to maintain and control average grape prices, as a way of preserving the Sicilian mountain’s wine economy, its environment and viticultural heritage, the Etna DOC wine board has said.

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Jerry Lockspeiser: Does the Bank of England know what it is doing?

Published:  06 July, 2022

Way back when I studied economics at university, I also studied sociology. It struck me then that the way economics is taught is deeply flawed. To call it a science, even a social science, doesn’t make any sense. Unlike scientific study of the cosmos or gravity discovering immutable laws, economics seeks to explain how and why humans do certain things.

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Friday read: The future looks bright for ambitious Garda DOC

Published:  24 June, 2022

With prices rising for wines from top Italian DOCs and other producers – thanks to high demand and prices coupled with the collapse in sterling – these are tough times for the UK wine trade, with the pressure on margins tougher than ever.

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Third month of double-digit inflation hits food and drink

Published:  10 June, 2022

Data from CGA has revealed a third month of double-digit inflation for foodservice prices in April, with further rises expected and inflation unlikely to fall below 7% until at least next year.

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Greek wines edge towards greater representation

Published:  20 May, 2022

Prices for top Santorini wines have dramatically risen to the same heights as Chablis says Mary Pateras, director of Eclectic Wines, a specialist wholesaler established 20 years ago, and which now imports about half of the Greek wines sold in Britain.

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Hospitality industry braced for soaring inflation

Published:  07 February, 2022

As the cost of living crisis and soaring energy bills continue to affect households across the UK, many in the hospitality sector are predicting double-digit price rises, inevitably to be passed on to consumers.

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Liv-ex’s benchmark index sets a new record for fine wine

Published:  03 November, 2021

Fine wine prices on Liv-ex 100, the fine wine trading platform’s top index, have enjoyed their most prolonged period of growth since records began – a phenomenon which has signalled “high investor confidence and a healthy market”.

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Increased supplier costs for SMEs as price of raw materials rack up

Published:  02 November, 2021

Supply chain issues and increasing costs have impacted small and medium enterprises (SMEs) across the country with four out of five (79%) revealing they have faced increased prices from suppliers over the past six months.

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Price spikes predicted as 3/4 of hospitality prepare to pass on costs

Published:  23 September, 2021

Costs resulting from ongoing supply chain issues are likely to be passed onto the customer this autumn, CGA has predicted, with three-quarters of hospitality businesses admitting that they are likely to raise prices as a result.

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Guy Woodward: A question of mark-ups

Published:  15 September, 2021

Louis Roederer International Wine Columnist of the Year 2018

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Mounting food prices hits hospitality, while softs recover

Published:  08 July, 2021

Wholesale food prices heading to the hospitality sector reached their highest ever level in May 2021, while soft drinks saw the complete opposite trend.

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Fine wine: The new world of collectables

Published:  17 March, 2021

Fine wine investment enjoyed a growing reputation for resilience during the ups and downs of Covid. Chloe Ashton, COO at Wine Lister, takes a closer look at the evolution of this ever-changing market.

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Five minutes with Nicolas Clerc MS, Armit Wines

Published:  02 March, 2021

After a tumultuous 12 months, Nicolas Clerc, brand manager at Armit Wines reflects on buying and the impact of Brexit on running a ‘virtual’ Burgundy EP campaign

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Jerry Lockspeiser: Can we plan for the unknown?

Published:  23 November, 2020

“The problem with the world is that the intelligent people are full of doubts, while the stupid ones are full of confidence.” Charles Bukowski

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EOHO helps pull down inflation but sector still at risk of 'bloodbath'

Published:  16 September, 2020

The success of the government’s Eat Out to Help Out scheme in August helped push the UK inflation rate to a five-year low, according to data from the ONS.

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Price cuts deliver unexpected bounce for Bordeaux 2019

Published:  09 July, 2020

A fast, four-week campaign with average price cuts of 21% confounded many expectations by delivering a successful En Primeur 2019 release.

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‘Compressed’ Bordeaux 2019 EP campaign sees prices 30% lower

Published:  11 June, 2020

As Bordeaux’s top estates continue to trickle their 2019 releases onto the market, prices are typically 15-30% down on 2018, with around two thirds of prices now declared.

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Sotheby’s launches own-label range of wines

Published:  29 October, 2019

Global auction house Sotheby’s has launched an own-label range of wines.

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