Italy’s 2026 vintage was overall marked by intense heat and prolonged dry periods, with careful vineyard management proving crucial to preserving freshness and balance, according to initial reports from wineries across the country.
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“The industry doesn’t seem to be talking about water at all, and I find that really quite strange,” said Rosie Davenport, founder of sustainability consultancy Impact Focus, at a recent LWF panel debate.
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Chateau Ksara, a leading Lebanese wine producer and one of the country’s oldest companies, has announced it is pushing forward with a roster of new climate action initiatives to tackle “extreme pressure” on natural resources.
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Trust Water, a premium water brand, has been launched by hospitality experts Mark Bickerton and Richard Bailey.
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Scottish bartender Nicole Sykes won the Bacardí Legacy Cocktail Competition at an event in London last night.
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