Redefining Malbec
Argentina’s flagship grape continues to evolve, with renewed emphasis on vineyard sites and terroir. Amanda Barnes, author of The South America Wine Guide, reports.
Read more...Argentina’s flagship grape continues to evolve, with renewed emphasis on vineyard sites and terroir. Amanda Barnes, author of The South America Wine Guide, reports.
Read more...The Willamette Valley Wineries Association (WVWA) has been awarded Protected Geographical Indication (PGI) status and protection by the European Union (EU).
Read more...Despite the twin pressures of Covid and Brexit, Spain’s wines have managed to stay in relatively good shape thanks to an uplift in off-trade sales. Andrew Catchpole reports.
Read more...Distillers in Barbados are at loggerheads over the terms of a geographical indication (GI) for the island’s rum, with three united in agreement and one standing in opposition.
Read more...The heartland DOCGs of Conegliano Valdobbiadene Prosecco Superiore, Asti and Vino Nobile di Montepulciano have joined with producers from Provolone Valdpadana PDO, Mozzarella TSG and Olio Extravergine d’Oliva Toscana PGI for the launch of Enjoy European Quality Foods (EEQF).
Read more...Mendoza’s San Pablo has received official Geographical Indication (GI) approval.
Read more...Scotch whisky must retain its current protected status if the UK leaves the EU without a deal, Fergus Ewing, the Scottish government’s secretary for the rural economy, has said.
Read more...Sommelier and wine writer Alejandro Iglesias traces the efforts of winemakers working within the country’s rigid GI system to highlight Argentina’s unique terroirs.
Read more...The Scotch Whisky Association (SWA) has applied for Geographical Indication (GI) status in New Zealand.
Read more...New Zealand’s introduction of its new Geographical Indications Act at midnight on Wednesday 27 July has already prompted a flurry of applications from 18 of the country’s leading wine producing regions.
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