Tom Brown, the chef behind the Michelin-starred restaurant Cornerstone, has announced that his establishment will be closing its doors. The news marks the end of an era for the Hackney-based restaurant, which had garnered widespread acclaim for its innovative seafood dishes and contemporary approach to British cuisine.
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Wine enthusiasts and professionals are in for a treat as Elizabeth Gabay MW and Ben Bernheim present arguably the UK’s most comprehensive rosé tasting event, Fine Rosé Day, on 19 June. The event, set to take place at the 2 Michelin star Trivet restaurant, promises an intriguing exploration of rosé wines.
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Across the globe wineries are ramping up their investments in tourism experiences. Rupert Millar reports on the value of a still-growing sector.
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The Golden Vines Awards will return 14-17 October in Florence to help support diversity and inclusion in the fine wine, rare spirits and hospitality industry.
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The latest iteration of the Michelin star list has unveiled a first for the north of England with Simon Rogan’s L’Enclume clinching a watershed three stars.
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When wine critic Matthew Jukes turned to producing non-alcoholic alternatives to pair with Michelin-level food, his Cordialities hit a chord. By Andrew Catchpole
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Top chef James Sommerin has spoken about the cruel circumstances surrounding the closure of his family restaurant after the pressures of Covid-19 became too much to bear.
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Interlude, the restaurant at the Leonardslee Estate and Gardens in Sussex, has become the first restaurant attached to a UK vineyard to win a Michelin star.
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Top selling French brand Calvet has renewed its partnership with Michelin-starred chef Glynn Purnell, with several new initiatives in the pipeline for autumn.
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Nyetimber, the English sparkling wine producer, is to increase its credentials with gastronomy by being the official partner of the Michelin Star Revelation event.
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Gourmet food guide owner Michelin has bought a 40% share in Robert Parker’s Wine Advocate, with the aim of combining the two companies’ expertise in food and wine.
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