Harpers Wine & Spirit Trade News

Lanchester Wines says carbon offsetting isn’t enough 28 October, 2021
Duty reforms: What’s the cost for wine and spirits? 28 October, 2021
Autumn Budget is ‘double-edged sword’ for independent retailers 28 October, 2021
González Byass named ‘Best Spanish Winery of the Decade’ 28 October, 2021
Jerry Lockspeiser: Can we trade our way out of this mess? 28 October, 2021
Redefining Malbec 28 October, 2021
Business rates for hospitality cut by 50% for one year 27 October, 2021
Christmas 2021: An optimistic appraisal 27 October, 2021
English and welsh producers celebrate end to sparkling ‘Super tax’ 27 October, 2021
Landmark overhaul for alcohol duty is the biggest shakeup in 140 years 27 October, 2021
Kingsland Drinks backs eco wine brand with new listings 27 October, 2021
SLTA issues call for ‘level playing field’ in pubs and supermarkets duty 27 October, 2021
Vaccine passports halve late-night sales in Scotland 27 October, 2021
Domaine Bousquet commits to UK bottling to reduce carbon emissions 27 October, 2021
The fast supper: The new pace of casual dining 26 October, 2021
Over 100 vinous gems take centre stage at inaugural Sud De France tasting 26 October, 2021
Goedhuis & Co Fine Wine Merchants launches Ox Hardy in the UK 26 October, 2021
Aperol supremacy continues to drive UK growth for Campari 26 October, 2021
Soapbox: Why 2021’s skills shortage could be the best thing to happen to the hospitality industry 26 October, 2021
Over 200 hospitality bosses join call to keep VAT at 12.5% 25 October, 2021
Singapore bar culture comes to London 25 October, 2021
Aldi launches premium Winemasters’ Lot wines for festive season 25 October, 2021
Delivery and takeaway sales not compromising consumers’ out of home spending 25 October, 2021
Ribera del Duero Top 100 Tasting to be hosted by Tim Atkin MW 25 October, 2021
Gran Orden de Caballeros del Vino three new Caballeros 25 October, 2021
Building a wine subscription model 25 October, 2021
Austria: The 2021 Harvest 22 October, 2021
The post-pandemic somm 21 October, 2021
UK in ‘good growth’ for Pernod Ricard 21 October, 2021
New Zealand deal is a ‘win’ for business 21 October, 2021
Ventisquero appoints Les Caves de Pyrène as distributor for Tara label 21 October, 2021
What is the cost of blockchain? 21 October, 2021
Symington Family Estates launches new ‘School of Port’ series 21 October, 2021
The London Gin Club bounces back 21 October, 2021
Indigo Wine adds new producers to portfolio 21 October, 2021
Long read: Top tips for a roaring recovery 21 October, 2021
WSET takes a new approach to events via training hub 21 October, 2021
Profile: Harriet Kininmonth, C&C Group 20 October, 2021
Idris Elba turns restauranteur with David Farber and Porte Noir 19 October, 2021
WSTA makes further calls for duty freeze 19 October, 2021
Two travel bursaries awarded for 2021 Gerard Basset Travel Scholarship 19 October, 2021
Sparkling wine premium could be scrapped in alcohol duty overhaul 19 October, 2021
RTDs continue to grow boosted by hard seltzers and FABs 19 October, 2021
UKHospitality invites industry to showcase sustainability at COP 26 19 October, 2021
Hermitage launches new spirits and liqueur agency 19 October, 2021
Diverse paths 19 October, 2021
SITT: The Future of the On-Trade 19 October, 2021
Managed hospitality venues see September sales bounce 18 October, 2021
Q&A: Laurent Fresnet Cellar Master, Mumm 18 October, 2021
UKHospitality urges backing for Hospitality Apprenticeships Week 18 October, 2021
Hospitality workers accuse bosses of keeping tips 18 October, 2021
The big freeze 18 October, 2021
Liberty Wines goes ‘carbon neutral plus’ 18 October, 2021
Online retail BWS sales continue to buck downward trend 18 October, 2021
Ferovinum gets capital backing to support wine and spirits sector 14 October, 2021
Coravin opens first pop-up wine bar and retail outlet 14 October, 2021
Tim Atkin MW: The new joy of travel 14 October, 2021
Carson & Carnevale Wines becomes UK distributor for Tuscany’s San Giusto a Rentennano 14 October, 2021
Rebranding the Languedoc 14 October, 2021
Long Read: Who do you think you are talking to? 14 October, 2021
Late-night sector loses 86,000 jobs due to pandemic 13 October, 2021
Soho Street Cocktails signs exclusive distribution deal with Vindependents 13 October, 2021
WineGB Wessex appoints Jacob Leadley as new chair 13 October, 2021
Limited edition ALESSANDRO M. corkscrew in promotion with MSI 13 October, 2021
Licensed sector shrinks by 10,000 sites 13 October, 2021
Headline hero: Olivier Richaud, Domaine d’Aussières 12 October, 2021
BWS sales continue to fall in grocery sector 12 October, 2021
The Drinks Trust launches first ever charity auction 12 October, 2021
Accolade Wines supports upskilling and education with new training programme 12 October, 2021
SME distillers call for duty freeze to prevent the British gin bubble from bursting 12 October, 2021
Trade groups call for PM to keep VAT at 12.5% to help economic recovery 12 October, 2021
Nyetimber unveiled as wine producer of the year 11 October, 2021
Enotria & Coe expands further into no and low with Sprigster 11 October, 2021
When in Rome implements climate footprint labels 11 October, 2021
France Report: The Rhône’s great whites 11 October, 2021
New double bill sparkling launch for Graham Beck 11 October, 2021
Diversity scholars recognised at The 2021 Golden Vines Awards 11 October, 2021
Moët Hennessy signs partnership with Coravin 07 October, 2021
Wine Drinkers UK call for wine duty freeze 07 October, 2021
Revolution sees strong trading from pent up demand 07 October, 2021
New campaign calls for Chancellor to keep VAT at 12.5% to support hospitality recovery 07 October, 2021
Long Read: Will vogue for organic grow beyond pandemic? 07 October, 2021
A third of consumers to stockpile drink and food products for Christmas 06 October, 2021
NTIA calls Welsh Covid passport vote a ‘shambles’ 06 October, 2021
Discovering the charms of Roussillon 06 October, 2021
Investment shortfall highlighted as PM tells hospitality to fund its skills and pay gap 06 October, 2021
Côtes de Bordeaux to host virtual trade training event 06 October, 2021
Alliance Wine strengthens team with new appointments 06 October, 2021
Prosecco Superiore reports ‘excellent quality’ harvest 05 October, 2021
Kingsland Drinks signs new partnership with The Iconic Estate 05 October, 2021
Côtes de Bordeaux: welcome to the epicentre of modern winemaking in Bordeaux 05 October, 2021
New vocational hardship initiative launched by The Drinks Trust 05 October, 2021
Producer Q&A: Niël Groenewald and Zinaschke Steyn, Nederburg 05 October, 2021
Feudi di San Gregorio obtains Equalitas Corporate certification 05 October, 2021
Six by Nico launches new flagship 04 October, 2021
Hospitality leaders fight to recruit and retain staff as labour shortages bite 04 October, 2021
Cross-industry call for permanent lower VAT rate 04 October, 2021
Cantine Settesoli renews sustainability commitment 04 October, 2021
Hatch Mansfield announces new leadership direction 04 October, 2021
WSTA calls for duty freeze and extended VAT reduction in Budget 04 October, 2021
Prestige fizz holds its own 04 October, 2021
Late-night sector reacts to passport ‘shambles’ in Scotland 04 October, 2021

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