- Double dip charitable initiative from Ellis Wines 31 July, 2020
- CyT Q2 results show “double-digit” uplift 31 July, 2020
- On-trade groups continue to nudge up sales as more sites reopen 31 July, 2020
- SWA publishes revised industry marketing code 30 July, 2020
- Hattingley releases still red wine 30 July, 2020
- CyT turns spotlight on Casillero del Diablo with £1.8m push 30 July, 2020
- Big debate: How Covid-19 will prove a catalyst for change 30 July, 2020
- Symington partners with Michelin-starred chef to launch pop-up 30 July, 2020
- Cellar Trends strengthens portfolio with Beau Joie 29 July, 2020
- Brits almost halve alcohol intake during lockdown 29 July, 2020
- IXSIR partners with monks for southern Lebanon expansion 29 July, 2020
- Waitrose Supports South African Wine Industry 29 July, 2020
- Howard’s Folly launches rosé 29 July, 2020
- New Majestic stores spearhead post-lockdown growth plans 29 July, 2020
- More than 53,000 outlets sign up for Eat Out To Help Out scheme 29 July, 2020
- Jascots expands Spanish portfolio with Bierzo producer 29 July, 2020
- Profile: Miles Beale in the thick of it 29 July, 2020
- Hospitality needs customers if it's to stop going hungry 28 July, 2020
- The Wine Show branches out with TWS Creative 28 July, 2020
- Campari Group profits drop one third in Q2 28 July, 2020
- Eat Out to Help Out postcode checker launches alongside guidance for businesses 28 July, 2020
- UK hospitality takes a £30bn tumble 28 July, 2020
- Johnson’s anti-obesity drive triggers ‘hidden calorie’ consultation 27 July, 2020
- Border model could leave the UK between a rock and a hard Brexit 27 July, 2020
- Co-op reports record growth as market share soars 27 July, 2020
- Lords advocate ditching VI-1s in favour of digital wine passport 27 July, 2020
- Approval rating of ‘new look’ on-trade reaches 94% 27 July, 2020
- Tim Atkin MW: Have we learnt from Covid-19? 27 July, 2020
- Sandia Chang launches one stop e-shop for grower Champagne 24 July, 2020
- Staff shifts still down 69% across the UK 24 July, 2020
- James Sommerin left ‘devastated’ by restaurant closure as he issues plea to customers 24 July, 2020
- On-trade trading at near 70% of pre-Covid norms 24 July, 2020
- Champagne fails to agree 2020 yield amid “worst crisis since WW2” 24 July, 2020
- The Long Read: Questioning the wisdom of a direct approach 23 July, 2020
- Welsh Wine Week to launch with online tasting 23 July, 2020
- Ramón Bilbao targets organic certification for vineyards 23 July, 2020
- Pernod Ricard issues more upbeat guidance for 2020 23 July, 2020
- Italy rising in half-year Liv-ex trades 23 July, 2020
- Government releases details of temporary alcohol off-sales extension 22 July, 2020
- South African government retracts tweet over alcohol ban 22 July, 2020
- Green shoots of recovery in food-service 22 July, 2020
- Three new wines from Offbeat 22 July, 2020
- UK Hospitality welcomes progress on business rates reform 22 July, 2020
- Symington launches virtual School of Port 22 July, 2020
- London Cocktail Week readies for 2020 22 July, 2020
- Off-trade alcohol sales up 41% 21 July, 2020
- William Grant & Sons’ Standfast charity auction goes live 21 July, 2020
- Sussex vineyard Kinsbrook releases debut wines 21 July, 2020
- Gran Orden de Caballeros del Vino welcomes three new Caballeros 20 July, 2020
- Equality in the SA wine industry takes leap forward 20 July, 2020
- Majestic reveals new own-label strategy as it expands range 20 July, 2020
- 2020 Wine GB Awards gets underway 20 July, 2020
- SWA calls on whisky fans to urge government to ‘call time on tariffs’ 20 July, 2020
- Emphasis on reservations fuels wave of ‘no shows’ 20 July, 2020
- Armit becomes first merchant to support The Court of Master Sommeliers 20 July, 2020
- Prosecco in the pink with parallel rosé trends 17 July, 2020
- Restaurant Rescue project launched by Cape winemakers 17 July, 2020
- Atkin in running for Roederer Award for Harpers column 17 July, 2020
- Friday read: Retail sales boom belies range stagnation 17 July, 2020
- On-trade reports 40% drop in weekly sales 17 July, 2020
- Pernod Ricard takes mezcal super premium 17 July, 2020
- AB InBev canned wine enters UK with rosé made for British market 16 July, 2020
- NVV raises £5,000 for The Drinks Trust 16 July, 2020
- Further postponement of Bordeaux Day 16 July, 2020
- Q&A: Marcelo Papa, Concha y Toro 16 July, 2020
- UK should embrace “best in class” IT to secure global drinks trading pre-eminence 16 July, 2020
- Ireland pushes back reopening of bars 16 July, 2020
- Berry Bros & Rudd announces new CEO 16 July, 2020
- Pandemic weighs down on Gen Z 15 July, 2020
- Al fresco summer plans expected to skyrocket cocktails-to-go 15 July, 2020
- Tío Pepe opens first Sherry hotel 15 July, 2020
- Brand and packaging rethink needed as convenience and sustainability trends accelerate 15 July, 2020
- Ex-Lanson MD Paul Beavis pushes Okanagan Valley in the UK 14 July, 2020
- Henry Boyes joins Freixenet Copestick 14 July, 2020
- Producers of Prosecco Superiore vote to reduce production 14 July, 2020
- Woes mount as SA wine industry reacts to second drinking ban 14 July, 2020
- Soft drinks come of age 14 July, 2020
- Premium rosé trend gathers pace 14 July, 2020
- Alcohol sales outperform soft drinks on first weekend back 13 July, 2020
- Diageo claims first with ‘paper’ spirits bottle as part of new sustainability venture 13 July, 2020
- Hospitality Action launches fundraising campaign 13 July, 2020
- Strong support for return of physical tastings 13 July, 2020
- Bibendum announces exclusive partnership with Tutiac 13 July, 2020
- Further blow to SA as another ban on alcohol is introduced 13 July, 2020
- MPs launch probe into the impact of wine certification 13 July, 2020
- Takings down 45% for 4 July weekend as managed outlets feel the squeeze 10 July, 2020
- Economics of on-trade supply have “hit a brick wall” 10 July, 2020
- Treasury introduces millennial-focused Samuel Wynn & Co to the UK 10 July, 2020
- GB sustainability initiative given the “green” light 10 July, 2020
- Tune in for Harpers Innovation & NPD webinar 10 July, 2020
- Import-export webinar: A Taste of New York 10 July, 2020
- Price cuts deliver unexpected bounce for Bordeaux 2019 09 July, 2020
- Lanchester goes digital with in-venue ordering platform 09 July, 2020
- June delivers another bumper month for online BWS sales 09 July, 2020
- Wines from Spain London tasting postponed again 09 July, 2020
- Deliveroo and Majestic tie-in expands following lockdown growth 09 July, 2020
- Government to pay £1,000 “bonus" for every employee brought back from furlough 08 July, 2020
- “Kickstart scheme” for young people to lift up hospitality sector 08 July, 2020
- Six-month VAT cut to 5% for hospitality and tourism 08 July, 2020
- Majestic re-opens across the Channel 08 July, 2020
- Hospitality reopening weekend spend down 45% on previous year 08 July, 2020
- Pernod Ricard UK launches largest single malt collection 08 July, 2020
- Enotria strengthens B2C operations with Gin Foundry 07 July, 2020
- Covid-19 estimated to cost food and drink SMEs £21k each 07 July, 2020
- Harpers webinars to assess Harnessing Change and future NPD 07 July, 2020
- Dom Pérignon releases 2010 vintage 07 July, 2020
- Welsh Drinks Cluster launches Welsh Wine Week 07 July, 2020
- On-trade re-emerges with professional calm and strong bookings 06 July, 2020
- Right Bank under threat as adaptability of Merlot cools 06 July, 2020
- Pub reopenings: a frontline view 06 July, 2020
- Shakedown looms for English and Welsh spirits 06 July, 2020
- Bollinger adds first cuvée in over a decade with Bollinger PN 06 July, 2020
- Friday Read: Multiple price pressures 03 July, 2020
- Jerry Lockspieser: looking in the rear view mirror at 30 years in wine (part 2) 03 July, 2020
- UK-wide bars and restaurants gear up to unveil new look on-trade this weekend 03 July, 2020
- On-trade ‘test and trace’ guidance published 03 July, 2020
- New Zealand: Working with nature 03 July, 2020
- Casual Dining Group to close 91 restaurants 03 July, 2020
- Targeted reopening key to successfully rebuilding custom 02 July, 2020
- Major brands “reallocating” funds away from on-trade into e-commerce and DTC 02 July, 2020
- Sensible partners Borough for sample rebottling service 02 July, 2020
- Loire Valley sparklers herald UK uplift 02 July, 2020
- Amorim marks Dão vinotourism venture with launch of Taboadella wines 01 July, 2020
- Hatch Mansfield claims trio of eco firsts by becoming carbon neutral 01 July, 2020
- Self-imposed regulations risk UK’s standing as fine wine trading hub 01 July, 2020
- Off-Piste Wines: Rewriting the rules 01 July, 2020
- Caroline Thompson-Hill becomes Accolade’s European MD 01 July, 2020
- Beronia joins Bid for Recovery auction 01 July, 2020
- Vindome launch delivers fine wine investment platform on phones 01 July, 2020