- The Gran Orden de Caballeros appoints Sarah Jane Evans MW as chair 30 April, 2020
- Concha y Toro provides lab for Covid-19 testing 30 April, 2020
- AXA Millésimes awards 2020 scholarships to five MW students 30 April, 2020
- Wine GB unveils new initiative to support UK producers 30 April, 2020
- The Drinks Trust reaches £1m milestone 30 April, 2020
- Online BWS sales soar 78% 29 April, 2020
- CIVB unveils Hot 50 Bordeaux 2020 Selection 29 April, 2020
- Generics respond to the pandemic: Wines of Germany 29 April, 2020
- Generics respond to the pandemic: Wines of Germany 29 April, 2020
- Brazilians prioritise saving over spending 29 April, 2020
- Early 2020 Santa Rita harvest “most memorable and particularly challenging” 29 April, 2020
- Gin revival vs survival 29 April, 2020
- South African wine exports set to resume 29 April, 2020
- Distillers charity pledges £50,000 to The Drinks Trust 28 April, 2020
- Living with lockdown – Bibendum 28 April, 2020
- 67 Pall Mall extends virtual offering with membership deal 28 April, 2020
- Trivento in new TV push 27 April, 2020
- Jascot’s pivots towards e-commerce amid Covid-19 angst 27 April, 2020
- Goedhuis promotes Dunmow to technology director and appoints him to the board 27 April, 2020
- Berry Bros supports “hardest struck” smaller wine producers 27 April, 2020
- Future of wine labels is in reflecting the drinker, says Cox 27 April, 2020
- Research highlights flaws in level of Covid-19 government hospitality support 27 April, 2020
- Quinta do Noval joins Port peers in declaring 2018 a vintage year 27 April, 2020
- Joe Fattorini: Together we can change the world 27 April, 2020
- The B2C shift: Driving it home 24 April, 2020
- Generics respond to the pandemic: Wines of Portugal 24 April, 2020
- News round up: All the world’s a (virtual) stage 24 April, 2020
- UK Rías Baixas wine sales soar 42% 24 April, 2020
- Living with lockdown – Enotria & Coe 24 April, 2020
- Chilean wine exports to the UK on the up 24 April, 2020
- European wine revenues could be cut in half 24 April, 2020
- Retail alcohol sales surge 31% 24 April, 2020
- Generics respond to the pandemic: Wines of Argentina 23 April, 2020
- Extended social distancing could cost one million hospitality jobs 23 April, 2020
- Staples bolsters Lay & Wheeler senior team 23 April, 2020
- Generics respond to the pandemic: Wines of South Africa 23 April, 2020
- Wine consumption in OZ holding up but spend is down 23 April, 2020
- Campari partners with The Drinks Trust and Tipjar to launch hospitality relief fund 23 April, 2020
- Scottish distillers pledge 13.5 million litres of ethanol for hand sanitiser 23 April, 2020
- Taylor's declares 2018 a classic vintage 23 April, 2020
- Ecommerce sales surge but fail to make up for on-trade losses 22 April, 2020
- Jerry Lockspeiser: The Covid experience - does diversification deliver business resilience? 22 April, 2020
- The Wine Society claims a first with Austrian En Primeur launch 22 April, 2020
- New Zealand Winegrowers commits to cutting carbon 22 April, 2020
- DesignMyNight launches new platform to support hospitality industry 22 April, 2020
- SA export ban raises fears of longer-term damage for industry 22 April, 2020
- Living with lockdown – Berkmann Wine Cellars 22 April, 2020
- En Primeur presentations could be held in modified format this summer 22 April, 2020
- Graft Wine launches series of online tastings 22 April, 2020
- Wine Stars awards entry deadline extended to September 21 April, 2020
- Generics respond to the pandemic: Wines of Chile 21 April, 2020
- Georgian UK wine exports continue to surge 21 April, 2020
- Catena chief winemaker calls 2019 vintage “one of the best in 10 years” 21 April, 2020
- Living with lockdown - Freixenet Copestick 21 April, 2020
- Generics respond to the pandemic: Wine Australia 21 April, 2020
- Campari to buy majority stake in Champagne Lallier 20 April, 2020
- Furlough extension welcomed, but WSTA ups call for duty deferment 20 April, 2020
- Off-trade alcohol sales surge 29% over the Easter weekend 20 April, 2020
- Champagne: Weathering the storm 20 April, 2020
- Generics respond to the pandemic: Wines from Spain 20 April, 2020
- CEEV puts together “wine package” to mitigate Covid-19 effects on EU industry 20 April, 2020
- Industry body warns a third of OZ wineries could go under 20 April, 2020
- Gove confirms parts of hospitality sector among last to reopen 20 April, 2020
- Chris Ellis hands baton to Ian Peart as PRUK commercial director 20 April, 2020
- English wine initiative reaches 13 million consumers 17 April, 2020
- Twiddling your furloughed thumbs? Take our 2020 Innovations Survey… 17 April, 2020
- Friday Read: Covid-19 set to devastate Champagne's recovery? 17 April, 2020
- South Africa makes U-turn and bans wine exports 17 April, 2020
- Living with lockdown - Oxford Wine Company 17 April, 2020
- Justerini & Brooks launches weekly spotlight series on ‘affordable’ wine 17 April, 2020
- Generics respond to the pandemic: New Zealand Winegrowers 17 April, 2020
- Hatch Mansfield and Villa Maria latest to support The Drinks Trust 17 April, 2020
- Craft breweries take significant lockdown hit 17 April, 2020
- Delivering a new approach 17 April, 2020
- Trade associations collectively urge governments to keep food and drink imports and exports flowing 16 April, 2020
- Oz wine exports to UK drop in value and volume 16 April, 2020
- Q&A: Etienne Debanné, president, & Gabriel Rivero, winemaker, IXSIR 16 April, 2020
- Tim Atkin MW launches first Uruguay report 16 April, 2020
- Majestic refocuses range, upping ‘interesting parcels’ at affordable level 16 April, 2020
- Whisky.Auction raises in excess of £100,000 for The Drinks Trust 16 April, 2020
- Five key ways to adjust wine marketing during and after Covid-19 16 April, 2020
- Campari UK employees make £16,000 personal donation to The Drinks Trust 15 April, 2020
- Waitrose claims UK supermarket first with ‘wine in a tube’ 15 April, 2020
- Armit launches 'escapism and R&R' themed virtual tastings 15 April, 2020
- Wine and whisky investment bounce back in China 15 April, 2020
- Hudin.com offers one-year free membership for hospitality staff 15 April, 2020
- WSET fast-tracks investment for online delivery and digital learning 14 April, 2020
- Jackson Estate says 2020 Marlborough vintage potential to be ‘the best ever’ 14 April, 2020
- Saperavi trials among host of ‘experimental’ measures in Banfi sustainability programme 14 April, 2020
- Innovations Survey: have your say on change before, during and beyond the crisis 14 April, 2020
- Q&A: Christopher Lecoufle, general manager and head sommelier, Les 110 de Taillevent 14 April, 2020
- Lanchester launches ‘enhanced service’ to support indies 14 April, 2020
- The Wine Society reopens for business but with reduced service 14 April, 2020
- Into the beyond 14 April, 2020
- Symington announces vintage ports 14 April, 2020
- Drinks Trust Covid-19 Relief Fund extended until 14 April, 7pm 10 April, 2020
- Sogrape declares 2018 vintage for Sandeman, Offley and Ferreira 09 April, 2020
- Domaine de la Commaraine acquires new vineyards in the Côte de Nuits 09 April, 2020
- California: Planning a better planet 09 April, 2020
- Loire UK exports reach previous levels 09 April, 2020
- Thursday read: Living with lockdown - an agency view 09 April, 2020
- UK Hospitality and CPL Learning launch hospitality training platform 09 April, 2020
- All Together launch offers pro bono cross-sector support for SME bosses 09 April, 2020
- Naked projects revenue in excess of £200m 09 April, 2020
- View from China: Offer of hope is on horizon 09 April, 2020
- Freixenet aims to boost UK sales of South African wine with 'charity' range 08 April, 2020
- Coronavirus: Cash crisis relief too slow 08 April, 2020
- Jancis Robinson MW reaches out to hospitality workers 08 April, 2020
- New research says ‘not all hope lost' when it comes to smoke taint 08 April, 2020
- TWE and Penfolds consider separating 08 April, 2020
- Cape open for business with wine export go-ahead during SA lockdown 08 April, 2020
- Game-changing scale up for flat bottle packaging from Accolade-Garçon partnership 08 April, 2020
- Drinks brands should “radically rethink” B2C social media messages 08 April, 2020
- In the midst of Covid-19 Veeno eyes up expansion via franchising 08 April, 2020
- WSTA presents three-point aid plan to Chancellor 07 April, 2020
- David Gleave MW: Drinking up recovery 07 April, 2020
- Ramón Bilbao brings online educational initiatives forward 07 April, 2020
- Armit supports The Drinks Trust as overall industry coronavirus initiatives gather pace 07 April, 2020
- LWF cancels 2020 event 06 April, 2020
- Master of Malt reveals changing UK drinking habits amid lockdown 06 April, 2020
- Former Matthew Clark chairman Francis Gordon Clark passes away 06 April, 2020
- The Drinks Trust Emergency Fund goes live 06 April, 2020
- Berry Bros signs up as MND Association charity partner, following colleague's diagnosis 06 April, 2020
- Drinks trade looks to ‘new normal' 06 April, 2020
- The Wine Society reveals reopening details 05 April, 2020
- Freixenet unveils Italian still wine collection 05 April, 2020
- Wine tourism website launches online wine shop to help during coronavirus 05 April, 2020
- 67 Pall Mall leads online initiatives by throwing e-doors open to non-members 03 April, 2020
- Cramele Recas donates further trio of ventilators and medical equipment 03 April, 2020
- WoSA expects ‘exceptional’ vintage despite coronavirus 03 April, 2020
- Friday read: Teutonic sparkle 03 April, 2020
- Black Chalk tweet evolves into support initiative for English wine industry 03 April, 2020
- Independents: Open to trade 03 April, 2020
- LWC flips reinstated staff to furlough saving part of 220 job cull 03 April, 2020
- Polarisation in the drinks market 02 April, 2020
- Berkmann launches new scheme to support hospitality sector 02 April, 2020
- #VirtualHappyHour releases promotional video 02 April, 2020
- "Chaotic" weather threatens Bordeaux vineyards 02 April, 2020
- Cash crisis looms as businesses call for reform to “lip service” relief packages 02 April, 2020
- "Exceptional" Margaret River harvest wraps early 02 April, 2020
- Guy Woodward: Back in the drinks world 02 April, 2020
- FDF job app deal to help ‘hidden heroes’ in food-and-drink sector 02 April, 2020
- Chapel Down says “very well placed” to weather the crisis but temporarily stops beer production 01 April, 2020
- WSTA survey reveals ‘overwhelming’ support for tax break 01 April, 2020
- Coronavirus could kickstart "radical change in stagnant" wine trade, tech entrepreneur predicts 01 April, 2020
- French wines weaken on fine-wine market 01 April, 2020
- Climate crunch 01 April, 2020
- Enotria goes into bat at Lord's 01 April, 2020
2020 April
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Registered in England No. 6646125. VAT No. 938 4452 95
