Harpers Wine & Spirit Trade News

Enotria poaches Bibendum directors to fill new MD roles 30 November, 2018
"Carinyena" sees the light of day 30 November, 2018
Diageo creates new sustainability leadership roles 30 November, 2018
The week that was 30 November, 2018
Wine Paris signs up in excess of 1,400 businesses 30 November, 2018
Jascots reports soaring organic and biodynamic sales 30 November, 2018
Monferrato DOC expands to include Nebbiolo and Nebbiolo Superiore 30 November, 2018
Pernod Ricard Winemakers pledges to source 100% renewable electricity 29 November, 2018
WSTA appoints Neil Coyle MP head of Wines and Spirits APPG 29 November, 2018
The quest to boost festive sales 29 November, 2018
Oregon Cabernet on the rise 29 November, 2018
Differing States: US wine regions on the rise 28 November, 2018
Maison & Domaines Les Alexandrins acquires Le Domaine de Bréseyme 28 November, 2018
Naked Wines launches crowdfunded English fizz from Simpsons 28 November, 2018
Chapel Down adds three European reds 28 November, 2018
England sparkles in latest IWC round 28 November, 2018
Edrington sells Cutty Sark to La Martiniquaise-Bardinet 28 November, 2018
Premium and new formats offer big opportunities for bulk wine market 28 November, 2018
WSTA returns to Tokyo to promote homegrown wine and gin 28 November, 2018
Guilhon d’Aze XO Armagnac wins biennial Prix Du Président 27 November, 2018
Australian Vintage inks ‘groundbreaking’ renewable energy deal 27 November, 2018
Henkell & Co to be renamed Henkell Freixenet 27 November, 2018
WSET expands qualifications to Kenya, Macedonia and Slovakia 26 November, 2018
Five wines awarded grand gold medals for bulk sales 26 November, 2018
Organic still wine consumption to increase 50% by 2022 26 November, 2018
US wine drinkers defined in six segments 26 November, 2018
Michelin-starred Tamarind Mayfair re-opens following refurb 26 November, 2018
Diageo narrows gender pay gap and launches two scholarships aimed at women 26 November, 2018
Champagne Castelnau launches limited vintage magnums for festive season 26 November, 2018
Your local, approachable indie wine merchant 26 November, 2018
Burley ‘graciously’ exits the 45 group 23 November, 2018
Richards resigns from the IMW 23 November, 2018
Soave hails vintage as a success despite ‘tricky year’ 23 November, 2018
Champagnes and Chateaux launches online sales 23 November, 2018
The week that was 23 November, 2018
Delving into the Pacific Northwest 22 November, 2018
Jerry Lockspeiser: Wine needs to project values – not vineyard soil type - to be heard 22 November, 2018
Bruce Jack UK launch 22 November, 2018
Symington overhauls Dow’s to extend its appeal 22 November, 2018
Majestic profits swing to a loss 22 November, 2018
Pull the Cork launches crowdfunding campaign 21 November, 2018
Jackson signs sponsorship deal with Guards Polo Club 21 November, 2018
Rioja picks its leading lights for night of celebration 21 November, 2018
WBWE goes to China 21 November, 2018
Alsace boasts optimum quality and quantity harvest 20 November, 2018
Brexit: WSTA launches #NoToNoDeal campaign 20 November, 2018
Altos reveals winners of first ‘sustainability competition’ 20 November, 2018
Flint expands on-trade team with new trio 20 November, 2018
Joe Fattorini: Is your wine list upside down? 19 November, 2018
Creating stronger bonds 19 November, 2018
Matthew Clark announces Black Friday sale 19 November, 2018
Accolade beats BMW and McLaren to manufacturing award 19 November, 2018
Boutinot grows German portfolio 19 November, 2018
2018 Burgundy: excellent reds and solid whites 19 November, 2018
Record sales at the Hospices de Beaune 19 November, 2018
Educators from UK to India celebrated in WSET nominations 19 November, 2018
Tale of two halves at Heads & Tails 19 November, 2018
The Benevolent calls for support for annual ball 16 November, 2018
Edinburgh Gin plans multi-million-pound distillery 16 November, 2018
New CIVL Languedoc president to focus on sustainability 16 November, 2018
Beauty and convenience trends ready to rock the boat in 2019 16 November, 2018
Thinking outside the wine barrel: 1000 Stories creator Bob Blue talks bourbon barrel-aged Zinfandel 16 November, 2018
The week that was 16 November, 2018
Q&A: Robert Cooke, beers, wines & spirits director, Tesco 15 November, 2018
‘Ready to drink’ 2017 Burgundies could ease sky-high prices ahead of Brexit 15 November, 2018
ProWine China hits record numbers 15 November, 2018
Scientific study into Barbera d’Asti launched 15 November, 2018
Bordeaux targets YouTube generation with new UK campaign 15 November, 2018
Trade remains fearful of no deal Brexit 15 November, 2018
California soul 15 November, 2018
Vindependents gin launch flags further expansion into spirits 14 November, 2018
Distell to launch fine wine division 14 November, 2018
NZ Sommelier Scholarship participants announced 14 November, 2018
Suppliers “operate in a climate of fear” warns FDF in Asda-Sainsbury’s probe 14 November, 2018
WoodWinters adds old Barossa Soul to portfolio 13 November, 2018
Polish polish 13 November, 2018
Global wine markets: China shines as Brexit Britain picks up wooden spoon 13 November, 2018
Don't miss Harpers Wine Stars Spain, Australia and South America 13 November, 2018
Simpsons releases its first sparkler 13 November, 2018
Hedgepig fruit gin liqueurs expands range 12 November, 2018
California wildfires ‘not particularly’ affecting wine country 12 November, 2018
Diageo sells 19 brands to Sazerac 12 November, 2018
Napa Valley reports strong vintage with ideal weather conditions 12 November, 2018
Rock Spice kicks starts expansion plan in Manchester 12 November, 2018
Breaking the mould 12 November, 2018
Freixenet-Copestick merger to create sparkling super supplier 09 November, 2018
Research unveils UK winemaking areas that could rival Champagne 09 November, 2018
The week that was 09 November, 2018
Wines of Japan: Harpers takes a closer look at what the country has to offer 08 November, 2018
William Grant & Sons appoints new UK marketing director 08 November, 2018
Freixenet renews Christmas at Kew sponsorship 08 November, 2018
Lidl sweeps the board at Wotwine supermarket awards 08 November, 2018
Billecart-Salmon appoints Mathieu Roland-Billecart CEO 07 November, 2018
Q&A: Benoit Gouez, chef de cave, Moët & Chandon 07 November, 2018
Majestic signs up as RFU sponsor and launches bespoke rugby range 07 November, 2018
Matthew Clark strengthens wine buying team with new trio 07 November, 2018
IMW officially welcomes 14 new MWs to the fold 07 November, 2018
Japan prepares to take on the world at second Wines of Japan tasting 07 November, 2018
Insights: Focus on fizz 06 November, 2018
Guy Woodward: Who’s gonna make wine woke? 06 November, 2018
Europe ups its craft game as new leader of NPD 06 November, 2018
Judean winemakers front up drive for quality recognition 06 November, 2018
Looking Stateside 06 November, 2018
BrewDog appoints David Gates to MD of its distilling arm 06 November, 2018
Rigging the game 06 November, 2018
WSTA expands board as part of strategy to support import and export 06 November, 2018
Jascots expands Port portfolio with Vieira de Sousa 06 November, 2018
Hattingley signs nationwide deal with Whole Foods Market 05 November, 2018
Fine Wine Partners collaborates with The Vinorium 05 November, 2018
Harpers expands events portfolio with Think France 05 November, 2018
Ban on post duty point dilution could hammer British made and low abv wine 05 November, 2018
The IMW adds Estates and Wines to international supporters 05 November, 2018
Diageo appoints new MD for GB as Ireland steps down 02 November, 2018
Pernod Ricard looks to Canada for latest premium gin 02 November, 2018
The week that was 02 November, 2018
Tim Atkin MW: It’s heating up in Burgundy 02 November, 2018
Black Tower chooses low cal range for new campaign 02 November, 2018
Hanging Ditch founder sets out to challenge ‘normal wine merchant model’ with new venture 01 November, 2018
Accolade sparkling head and wine icon Ed Carr on launching Tasmanian fizz onto the world stage 01 November, 2018

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