Harpers Wine & Spirit Trade News

WSET reveals Outstanding Alumni Award nominees 31 October, 2018
IMW welcomes Silicon Valley Bank to supporter community 31 October, 2018
Rejuvenating Beaujolais 31 October, 2018
Not delivering the goods 31 October, 2018
As Brexit looms, is this the worst-timed duty rise in wine's history? 31 October, 2018
UK the fourth most expensive EU country to buy alcohol and tobacco in 31 October, 2018
Off-Piste signs exclusive distribution deal for Hilltop Wines 31 October, 2018
Missed opportunity: What a rise with inflation means for the UK wine trade 30 October, 2018
Matthew Clark Bibendum - Demand Planner French Portfolio 30 October, 2018
Viña Pomal unveils classic Rioja with a modern twist 30 October, 2018
Edrington-Beam Suntory appoints Temperley GM for London 30 October, 2018
CWI announces ‘dream’ harvest 30 October, 2018
Flint bolsters Burgundy portfolio with four young domaines 30 October, 2018
Duty frozen for spirits, cider and beer, but wine will rise with inflation 29 October, 2018
Vins de Provence projects higher harvest volumes than anticipated 29 October, 2018
Diageo promotes Richard Larkin to head of Reserve 29 October, 2018
All the trimmings: alternatives to pair with Christmas 29 October, 2018
InterBeaujolais aims to attract young winegrowers with funding project 29 October, 2018
William Grant & Sons offers bartender training 26 October, 2018
UK hospitality sector continues to grow despite Brexit concerns 26 October, 2018
The week that was 26 October, 2018
Former Armit Wines' marketing head joins Gusbourne in new role 26 October, 2018
Artadi joins Pol Roger 25 October, 2018
Pied à Terre leads petition for business rates to be abolished 25 October, 2018
Proof Drinks appoints former Hi-Spirits chairman as MD 25 October, 2018
Festive Fuel 25 October, 2018
Big interview: Charlie Stein, wine buyer, The Vintner and Rick Stein Restaurants 24 October, 2018
Low disease pressure and minimal intervention casts warm glow over UK wine industry 24 October, 2018
Demand for craft spirits in the US shows no sign of slowing 24 October, 2018
Matugga Distillers prepares to start production 23 October, 2018
Official launch of ‘maximum bubbles, zero waste’ fizz preserver 23 October, 2018
Women lack confidence in their knowledge of wine despite knowing as much as men, report finds 23 October, 2018
Haig Club aims to shatter whisky myths with new push 23 October, 2018
Bancroft Wines adds Seppeltsfield 23 October, 2018
Wine Intelligence's first Indian report shows ‘great potential’ for the industry 22 October, 2018
Juvé & Camps receives organic certification 22 October, 2018
Reinventing Cognac 22 October, 2018
Silvaner makes a comeback 22 October, 2018
Maison Sichel teams up with Davy’s for latest promotion in “bedrock” indie trade 19 October, 2018
Jerry Lockspeiser: Why companies with a lot to lose usually do 19 October, 2018
Penfolds launches 2018 collection alongside National Geographic film 19 October, 2018
The week that was 19 October, 2018
Al Gore to follow in Obama’s footsteps as keynote speaker of climate change conference 18 October, 2018
Double-digit growth for Scotch Whisky exports 18 October, 2018
TWE appoints Brampton as MD Europe as King takes new position in Asia 18 October, 2018
Bibendum reveals first Wine Minds candidates 18 October, 2018
Asia drives strong Q1 growth at Pernod Ricard 18 October, 2018
The Whisky Exchange launches Champagne event 18 October, 2018
Douro harvest delivers quality on back of “absurdly low” yields 17 October, 2018
Plumpton reveals speaker line up for next Wine Talks series 17 October, 2018
Sponsored profile: Q&A with Joao Prates, NERVIR Association 17 October, 2018
Tesco boxes out low and no alcohol for the first time at autumn tasting 17 October, 2018
Kingsland expands Shorn on Tour range with Malbec 17 October, 2018
Reaching the last mile 17 October, 2018
Howard’s Folly to up production five-fold 17 October, 2018
Tipping point 17 October, 2018
Chef Henry Harris breathes new life into former Carvosso site 16 October, 2018
31Dover claims UK first with data-led subscription service 16 October, 2018
Chapel Down appoints head of brewing for its Curious Brewery arm 16 October, 2018
Maker’s Mark launches new collection to tap Brits’ thirst for American whisky 16 October, 2018
Guy Woodward: Nyetimber’s gift to the industry 16 October, 2018
New wine school for the South West 15 October, 2018
Trade must embrace consumer trends to capitalise on summer growth 15 October, 2018
IWC launches digital platform to connect wine industry 15 October, 2018
Late summer spells trouble for restaurants 15 October, 2018
Jascots adds Hungarian producer 15 October, 2018
Wine online pulls in punters 15 October, 2018
Think RUM 2019 15 October, 2018
Waitrose introduces 100 new lines to bolster premium position 12 October, 2018
Things hotting up for English wine following record-breaking summer 12 October, 2018
The week that was 12 October, 2018
Diageo identifies low and no alcohol as number one trend for 2019 12 October, 2018
Argentina currency collapse could boost premium wine exports. 11 October, 2018
Bodega Argento targets UK on-trade as it becomes Mendoza’s largest organic producer 11 October, 2018
Jeroboams snaps up Prohibition Wines 11 October, 2018
Ditch vanilla approach to engage millennials 11 October, 2018
Prosecco DOC reports ‘exceptional’ harvest 11 October, 2018
SWA calls on Chancellor to support Scotch 11 October, 2018
Stannary St Wine Co appoints co-head of private client sales 10 October, 2018
Schloss Gobelsburg urges Austrian winemakers to adopt ‘Champenoise’ approach to distribution 10 October, 2018
MHW expands to quench thirst for US craft products in Europe 10 October, 2018
The Benevolent presents ‘safeguarding mental health’ recommendations 10 October, 2018
Joe Fattorini: Increase your prices? What an idea… 10 October, 2018
JF Hillebrand launches new digital customer platform 09 October, 2018
International Beverage appoints new marketing director 09 October, 2018
Bar Convent Berlin 09 October, 2018
The Wine Scholar Guild adds Spanish programme to scholarship portfolio 09 October, 2018
JF Hillebrand launches new digital customer platform 09 October, 2018
Flavour comes first at Milk Beach 08 October, 2018
Enotria adds three agencies 08 October, 2018
Soho welcomes Greek eaterie and enoteca, Pittabun 08 October, 2018
Students looking for jobs in hospitality on the up 08 October, 2018
Chaîne des Rôtisseurs GB Young Sommelier of the Year scoops international title 08 October, 2018
The Gin Guild welcomes 23 new members 08 October, 2018
Think Whisky 2018: Wising up to whisky 08 October, 2018
Bars and restaurants set to ‘save the high street’ 08 October, 2018
UK winemakers lobby government to scrap “damaging” planned tax rises 08 October, 2018
Tim Atkin MW: What it takes to be the best 08 October, 2018
Sake and Beyond partnership heads to Soho 06 October, 2018
Hart brothers drop new restaurant in Kings Cross 06 October, 2018
Gunpowder goes off with a bang in Tower Bridge 06 October, 2018
Armit boosts team with two key appointments 05 October, 2018
The week that was 05 October, 2018
Ksara pushes 'Lebanon’s answer to Greek Assyrtiko’ 05 October, 2018
Co-op focuses on everyday value and increasing Fairtrade 05 October, 2018
Champagne sees increase in trade share 05 October, 2018
New push to back Japanese wines 04 October, 2018
London’s Dandelyan wins world’s best bar accolade 04 October, 2018
William Grant & Son reports strong growth 04 October, 2018
Health warnings on labels set for Irish alcohol bottles 04 October, 2018
Co-op claims UK supermarket first with introduction of Helix corks 04 October, 2018
Maverick brings Empirical spirits to the UK 03 October, 2018
Attracting Talent 03 October, 2018
Rueda DO reveals new corporate identity to ‘reassert’ the brand 03 October, 2018
Beaujolais announces ‘legendary’ harvest 03 October, 2018
Vins de Bordeaux to host charity night for The Benevolent 02 October, 2018
Broadland boosts sales team 02 October, 2018
Hallgarten adds Frescobaldi Chianti Classico to portfolio 02 October, 2018
Palmers Wine Store: Manager 02 October, 2018
FMV grows Chilean portfolio with De Martino 01 October, 2018
Diageo training programme returns for third year 01 October, 2018
Bourgogne export volumes grow by 4% 01 October, 2018
Gusbourne reports ‘steady progress’ 01 October, 2018
Napa Valley positive about harvest season 01 October, 2018
The many faces of gin 01 October, 2018

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