Sherry introduces UK summer campaign ‘A Splash of Andalusia’
This summer, DO Jerez-Xérès-Sherry & Manzanilla are launching a UK-wide campaign, A Splash of Andalusia.
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This summer, DO Jerez-Xérès-Sherry & Manzanilla are launching a UK-wide campaign, A Splash of Andalusia.
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The Scotch Whisky Association (SWA) has announced the appointment of former UK ambassador Ian Duddy (pictured) as its next international director.
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Brighton Cocktail Festival has announced that it is returning for its second year of city-wide celebrations, running from 18 to 27 September.
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Symington Family Estates is the next major port producer to unveil its 2024 vintage ports. This includes declarations for Graham’s, Dow’s, Warre’s and Cockburn’s.
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New on-trade data for March 2026 from market intelligence company The Oxford Partnership shows improving average occupancy and dwell time year on year compared to March last year. In terms of the former this rose +1.1% to 65.4%, while the latter saw visit length rise +3.4% to 153 minutes.
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WineGB has announced the appointment of Neil Walker to its new head of partnerships role, where he will support the organisation’s pursuit of partner growth.
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Kopke Group has declared two 2024 vintage ports from across its estates: Kopke Vintage 2024 and Burmester Vintage 2024.
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Alcohol-free social impact business Club Soda has launched what it claims is the first ‘benchmarking’ survey of the low, no and mid-strength sector, aimed at gathering data to inform government policymaking. The survey is open to low & no brands, to ensure that they get a voice.
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A new survey from the Society of Independent Brewers and Associates (SIBA) and YouGov has revealed that eight-out-of-ten beer drinkers want to see more small breweries on offer alongside ‘global brands’.
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Leading English wine producer Chapel Down has launched the ‘Taste of England’, a competition aimed at celebrating the next generation of English chefs.
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Indie Beer Week 2026 has begun today (10 April), promoting “independent pubs, beer and people” in a string of events across the UK.
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Scotch whisky producer Domhayn is launching a fundraising campaign to carry out an experiment exposing a spirit-filled cask to “deep sea” pressures – equivalent to 1,000 fathoms or 1,830m below sea level.
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British paper bottle company Frugalpac has announced the release of the Frugal Bottle Assembly Machine 2 (FBAM-2), which significantly increases the speed of its bottle production.
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The National Wine Agency of Georgia (NWA) has approved a new national framework. The new guidelines mean that all new commercial vineyards will require NWA approval.
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Independent importer Graft Wine has announced the addition of third-generation family grower Champagne Pertois-Moriset to its portfolio.
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New analysis from fine wine trading platform WineCap’s 2026 Wealth Report, which surveys top UK wealth managers, reveals that high net worth (HNW) individuals are committing a far greater proportion of their portfolio to fine wine compared to last year.
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Wines of South Africa (WoSA) has announced the redundancies of both of the current roles at its UK office, as part of a restructure of its operations. Jo Wehring, market manager UK & Europe and Claudia Pritchard, PR & digital manager will both be leaving the organisation after the completion of their notice periods – at the end of May and April respectively.
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The volume of champagne shipments to the UK grew by +1.9% in 2025 compared to 2024, according to figures from Comité Champagne.
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Rosé wine sales are bucking the trend of declining still wine sales, according to the WSTA’s latest Market Report.
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Juvé & Camps are set to leave DO Cava and join the Corpinnat association, increasing the latter’s membership to 22.
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