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Denbies releases traditional method sparkling Bacchus wine

Published:  06 June, 2019

Denbies Wine Estate has released a sparkling Bacchus made using the traditional method, which it claims to be the first of its kind to be produced in this way in the UK.

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Bacchus symposium de-codes potential of English wine’s “flag bearer”

Published:  30 May, 2019

Experimentation is the key to unlocking the potential of Bacchus, which is fast becoming a “flag bearer” for English wine, industry experts have said.

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Taittinger to expand vineyard at Domaine Evremond

Published:  24 May, 2019

Champagne Taittinger is in the process of expanding its vineyard at Domaine Evremond, according to Hatch Mansfield's marketing director Lynn Murray.

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Moët Summer House to re-open in June

Published:  23 May, 2019

Moët & Chandon is bringing back its Summer House members club this summer, between 7 and 9 June.

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UK retains top five status as global market for still and sparkling imports

Published:  22 May, 2019

The UK remains the world’s second biggest importer of still and sparkling wine, analysts have confirmed - despite the era of high volume wine sales being “over for good”.

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Royal support for Ridgeview expansion

Published:  17 May, 2019

Ridgeview CEO Tamara Roberts and her team welcomed HRH Duchess of Cornwall yesterday for a tour of the estate as part of a Royal visit to cultural and gastronomic hot spots in East Sussex.

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Q&A: Chris Foss, Plumpton Wine Division

Published:  14 May, 2019

Chris Foss, founder and curriculum manager at Plumpton College Wine Division

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England triumphs in IWC

Published:  10 May, 2019

England’s winemakers scooped 11 Gold, 50 Silver and 60 Bronze medals in the International Wine Challenge (IWC), placing it ninth in the medals table. Ten of England’s 11 Gold medals were awarded to sparkling wines.

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Lanson becomes UK agent for Provence producer Domaine de Cala

Published:  09 May, 2019

House of Lanson has signed a deal as the exclusive UK distributor for Provence producer Domaine de Cala’s rosé duo - Prestige and Classic.

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Waitrose adds first English ‘orange’ wine to menu

Published:  03 May, 2019

Waitrose has expanded its English wine menu with seven new offerings, including its first homegrown ‘orange’ wine.

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Albourne Estate bottles excess grapes for new frizzante

Published:  29 April, 2019

A Sussex estate has chosen to bottle its leftover grapes as an Italian-style fizz after last year’s super harvest meant producers were left with grapes still hanging on the vine.

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English and Welsh sparkling wine sales hit new record

Published:  23 April, 2019

Sales of English and Welsh sparkling wine rose 6% across the on and off-trade in 2018 compared to the previous year, according to WSTA data released today to coincide with St George’s Day.

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Gramona president says Spanish fizz is in danger of becoming too splintered

Published:  16 April, 2019

The co-owner of family-owned Cava producer, Gramona, has voiced concerns over the fragmenting state of his country’s sparkling industry after too many designations have sprung up delineating Spanish fizz.

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Young drinkers more likely to experiment with fizz and fusion drinks

Published:  15 April, 2019

Younger Australians are more experimental when it comes to sparkling wine than older drinkers, according to the latest report on the Australian sparkling wine market by Wine Intelligence.

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Simpsons Wine Estate to showcase bumper 2018 harvest at LWF

Published:  11 April, 2019

Kent producer Simpsons Wine Estate is gearing up to unveil a number of new releases at next month's London Wine Fair (LWF).

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Gusbourne to grow its West Sussex vines in 2020

Published:  10 April, 2019

Gusbourne Estate is planning on increasing its acreage in West Sussex with vines to be planted across 57 acres.

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Plumpton climate change research could help boost English vine productivity

Published:  05 April, 2019

Soon to be released research carried out in Sussex could help unlock the secret of yields – and discover why they fluctuate so wildly from year to year in the UK.

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Consorzio of Conegliano Valdobbiadene Prosecco Superiore DOCG ramps up UK promotion

Published:  27 March, 2019

Consorzio of Conegliano Valdobbiadene Prosecco Superiore DOCG has increased its UK promotional activity for 2019.

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Billecart-Salmon UK appoints Chris Crosby as vice president

Published:  27 March, 2019

Billecart-Salmon UK has appointed on-trade specialist Chris Crosby to the role of vice president.

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Billecart-Salmon, Nicolas Feuillatte and Greyfriars reveal new editions

Published:  20 March, 2019

Billecart-Salmon has released two Champagnes, Nicolas Feuillatte has introduced a new Champagne Terroir Premier Cru and Greyfriars Vineyard has released a limited edition Blanc de Noirs.

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