The double whammy of an already slowing economy compounded by coronavirus could accelerate consumer demand for reliable and legitimate wine brands in China.
Read more...
A new Climate Atlas has been developed by the Australian wine sector to assist the industry in planning for climate change and global warming.
Read more...
Shanghai-based Emilie Steckenborn gives a glimpse of life on the ground as China rises from lockdown
Read more...
The Chinese wine market could contract by 20% or more and many businesses will fail as a result of coronavirus, two industry experts have said.
Read more...
The realisation first occurred in Ho Chi Minh City, after a charming waitress at 'The Garlik' restaurant produced a concise wine list. The restaurant was full of middle-class Vietnamese – and a handful of tourists – most of whom were drinking wine. I observed a similar scenario one week later, at Riedel's bar-cum-restaurant in central Bangkok. The sommelier was proselytising the virtues of white Burgundy – one of the many bottles contained in a wall-mounted enomatic machine - to a young Thai couple. I left the restaurant convinced that due to the media's powerful China obsession, the potential of these cultures to love wine was being grossly underreported.
Read more...
Wines from the Bourgogne region grew last year by both volume and value in the key Hong Kong market – even as French wine exports fell overall.
Read more...
Wines from the southern hemisphere will thrive most in post-Brexit Britain, according to the latest Wine Trade Monitor from food-and-drink communications agency Sopexa.
Read more...
The Randall Wine Group (RWG) has acquired its first vineyard in Australia’s Riverland, marking the latest target in a string of acquisitions aimed to fuel its sales in China.
Read more...
Award-winning McLaren Vale winery Haselgrove Wines is set to expand its international distribution with new hires for the Chinese and US markets.
Read more...
Australia’s wine exports grew 7% by value in the 12 months to 30 September 2019 to AU$2.89bn, Wine Australia has revealed.
Read more...
The UK has been identified as one of the top countries in the world for sales of alcohol online, with a surprising outcome for the first and second spot.
Read more...
With 32 million regular drinkers of imported wine between the ages of 18 and 54, and a potential 398 million untapped, China offers tantalising opportunities for exporters. Jo Gilbert dives in
Read more...
Treasury Wine Estates (TWE), the Australian owner of leading brand Penfolds, has shed some light on why it decided to call time on its distributor in China – and why setting up on its own steam has been key to growth in the country.
Read more...
Treasury Wine Estates’ chief executive Michael Clarke revealed the company’s ambitious plans for China yesterday.
Read more...
Seppeltsfield Wines has acquired the Tanunda Hills vineyards in Barossa.
Read more...
Despite falling wine import volumes, China continues to mature as a market, according to the latest country report from Wine Intelligence.
Read more...
The volume of wine imported by China has fallen for the first time since 2014, according to the latest Wine Intelligence report.
Read more...
Wines from France and Italy dominate the on-trade in China, according to the first in-depth research into the Chinese on-trade market.
Read more...
World Bulk Wine Exhibition (WBWE) has launched its first Chinese edition in the northern port city of Yantai in response to the booming market for bulk wine imports into China.
Read more...
Wine priced between $10 and $20 will be the biggest driver of value growth for still and sparkling wine over the next couple of years.
Read more...
