Hallgarten & Novum Wines has announced it will be supporting the hospitality sector in September with over 100,000 glasses of wine provided free of charge.
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Italy has never been more attractive as a source of highly individual wines. Andrew Catchpole talks to producers about delivering the message
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Britain’s economy shrank by 20.4% in the three months to June 2020, marking the deepest contraction currently of any major economy, with the Accommodation & Food sectors among the hardest hit, slumping by 86.7%.
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UK diners have been quick to adopt the Treasury’s plan to boost the hospitality industry by taking advantage of the Eat Out to Help Out scheme.
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Berkmann Wine Cellars has called time on its Help 4 Hospitality lockdown initiative, which has raised some £75,000 to help businesses in the hospitality sector weather the crisis.
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The closure of the hospitality industry between April to June left a £30bn hole in the British economy, it has emerged.
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The hospitality sector is beginning to reopen, but it needs many more customers if its future is to be secured. By Andrew Catchpole
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Managed pub, bar and restaurant groups in England have reported improving sales in the second week after shut-down was lifted, boosted by the reopening of more sites, according to the latest Coffer Peach Business Tracker data.
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The government has released details of its temporary alcohol off-sales permissions.
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A new initiative urging wine estates to adopt a restaurant has been launched in Cape Town in response to the blow of the renewed government ban on drinking.
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Sales across on-trade sites open in England in the first week after lockdown was lifted were down 39.8% compared to the same week last year, according to the latest Coffer Peach Business Tracker data released today.
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Chancellor Rishi Sunak has revealed plans to subsidise work placements for young people in a move that is believed to be aimed at stimulating the hospitality and tourism industries while tackling unemployment post-Covid.
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Chancellor Rishi Sunak has announced a major cut to VAT for the hospitality and tourism sectors as they emerge from lockdown, as well as a first of its kind government-backed discount to help encourage customers to get back to the nation's bars, pubs, restaurants and cafes.
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Despite a big bounce in transactions as many pubs, bars and restaurants reopened their doors on the weekend, overall spend was down across the hospitality, leisure and entertainment sector by 45% compared with the same weekend in 2019.
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New research has estimated that small hospitality businesses operating in food and drink will on average lose £21,586 in lost work, earnings and loan repayments as a result of Covid-19.
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Almost 1 million hospitality staff are expected to be back in work before the end of July, according to a new survey by UK Hospitality (UKH).
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New research by Berkmann Wine Cellars suggests that 71% of those who used to visit restaurants more than once a week will spend the same or more post lockdown.
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Fields, Morris & Verdin (FMV) is understood to be in consultation with its staff over the future of the company.
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Diageo has unveiled a new global programme to support pubs and bars to welcome customers back and recover following the Covid-19 pandemic.
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The government has this morning published the re-opening guide for the hospitality industry.
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