The 2023 harvest in Champagne commenced on Saturday, 2 September, and despite difficult weather during ripening, the region expects a “high-quality harvest”.
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Out of the Covid frying pan into the cost of living fire – having experienced a strong bounce in premium sales, how is Champagne faring as inflationary pressures continue to impact? James Bayley reports.
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Comité Champagne, the trade association representing the interests of Champagne growers and houses, has published an update on its “solar” 2022 vintage.
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Comité Champagne, the trade association representing Champagne Growers and Houses, has appointed Victoria Henson as the new director of its Bureau du Champagne UK.
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Following a review with growers and houses in the region, Comité Champagne has announced a 13.8% uplift in shipments in the first half of 2022, the equivalent of 130 million bottles.
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Total turnover for Champagne reached a new high of €4.9 billion in 2018, up 0.3% on 2017, although volumes fell by 0.8% to 301.9 million bottles.
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Comité Champagne has revealed that the champagne harvest for 2018 is to start today (21 August) following an exceptional wine growing year and good weather.
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The 2018 Champagne harvest will become only the fifth vintage in the last 15 years to begin in August, according to the Comité Champagne.
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Shipments of Champagne abroad caught up with domestic sales last year, new figures from the Champagne Bureau UK show.
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