Subscriber login Close [x]
remember me
You are not logged in.

Navarra continues to push diversity as its USP

Published:  20 February, 2017

Best known for its Rosado wines, Navarra is increasingly looking to promote understanding of the breadth of styles and varieties in the region, tapping into a mix of up-and-coming producers, re-invigorated vineyards and its white wines

Read more...

Think Rum 2017: The year for rum?

Published:  20 February, 2017

Rum may not be generating quite the column inches when compared with the ongoing explosive growth of artisanal gins and it remains a minnow when compared with the volumes of vodka consumed in the UK.

Read more...

A family affair: Carson & Carnevale

Published:  14 February, 2017

Christopher Carson is still well remembered by many in the trade for his former roles as CEO of BRL Hardy Europe and as CEO of Constellation Europe.

Read more...

Billecart-Salmon invests in terroir

Published:  10 February, 2017

Ahead of its 200th anniversary next year, Champagne Billecart-Salmon has outlined ambitious plans to double its vineyard ownership in the next 10 to 20 years

Read more...

Tejo's research-based export approach sees launch of new UK campaign

Published:  08 February, 2017

Portuguese regional body Wines of Tejo ramped up its UK focus on 8 February with the official launch of a UK campaign unveiled at London's 67 Pall Mall

Read more...

Indies: Calm before the storm?

Published:  07 February, 2017

Christmas appears to have arrived on time and with good cheer for many independent merchants, with an early survey of businesses suggesting that sales were generally comfortably up on last year's festive period. 

Read more...

Q&A: Courtney Quattrini, Vivino

Published:  06 February, 2017

As scan-and-share wine app Vivino tops 21 million users globally and begins to evolve its sales and data potential, we asked its communications guru for a download on what to expect next.

Read more...

Lebanon: The lure of the east

Published:  31 January, 2017

If the people of a winemaking region impart an element of the local terroir then Lebanon surely offers up one of the most entrancing possible blends of culture, climate and place as a backdrop to its wines. 

Read more...

Profile: Henry Boyes, wine buyer, Mitchells & Butlers

Published:  30 January, 2017

Buying wine for Mitchells & Butlers is no small task.

Read more...

Alternative varieties and affordable luxury among key trends revealed in Jascots on-trade report

Published:  27 January, 2017

Jascots new On-trade Trends Insights Briefing hinted at 'peak SB', while revealing the rise of alternative varieties by-the-glass and opportunities for premium sparkling beyond Prosecco

Read more...

French Wine Discoveries tasting mirrors upswing in interest for Gallic wines

Published:  19 January, 2017

The Wines 4 Trade French Wine Discoveries tasting marked its 156th London edition with a new venue near Tower Bridge, bringing together 120 producers with dedicated focuses on the Loire and grower Champagnes, drawing over 500 buyers to what organiser Anne-Catherine Vigouroux described as the "most successful event" yet

Read more...

Launch of Carson & Carnevale

Published:  19 January, 2017

Wine trade stalwart Christopher Carson and son Jonathan are to launch a new partnership with quality Italian food distributor Carnevale this February

Read more...

Australia Day Tasting: What to expect from the UK's dominant wine category

Published:  18 January, 2017

January can be bleak for the trade, with the mix of diminished consumer spend, attempts to cut back on the booze and the ever-glorious weather conspiring against the will to go out and enjoy.

Read more...

Looking back on 2016 and ahead to 2017: Henry Boyes, Mitchells and Butlers

Published:  30 December, 2016

Henry Boyes looks at the trends for 2017 and shares his thirst for live music, Liverpool and lots of Champagne

Read more...

Looking back on 2016 and ahead to 2017: Craig Durham, managing director, Buckingham Schenk

Published:  29 December, 2016

Craig Durham contemplates an endless supply of Malbec and Prosecco, along with a calmer world

Read more...

Looking back on 2016 and ahead to 2017: Hal Wilson, Cambridge Wine Merchants

Published:  28 December, 2016

Hal Wilson muses on the challenges facing the trade and the success of the Vindependents

Read more...

Looking back on 2016 and ahead to 2017: Dan Townsend, Treasury Wine Estates

Published:  28 December, 2016

Dan Townsend shares his thoughts on brands, Brexit and the good works of the Benvolent with Andrew Catchpole 

Read more...

Raising the bar for 2017

Published:  24 December, 2016

Translating the seasonal bonanza into sustainable premium sales should be an attainable New Year's resolution

Read more...

Q&A: Trevor Gulliver, chief executive, St John

Published:  23 December, 2016

Trevor Gulliver and celebrated chef Fergus Henderson revolutionised modern British dining with St John's nose-to-tail cooking ethos.

Read more...

Looking back on 2016 and ahead to 2017: Laura Jewell MW, Wine Australia

Published:  23 December, 2016

Laura Jewell MW talks Artisan Australia, tackling the on-trade, the delights of Hunter Semillon and avoiding Turkey

Read more...